Bill Trier

9.0

Paid euros Galway restaurant called the Quay wine bar. The wine was superb . — 10 years ago

Eric Hwang

9.5

Fragrant cherry pipe tobacco aromas meld into flavors of black and red fruit, leather and cedar. Smooth and supple. — 12 years ago

with Yashar and Michael

Ian Burrows

Sommelier Atelier Crenn

9.0

Ripe Red Cherry & sour plum, fennel fronds, pipe tobacco, subtle black truffle and smoke. — 13 years ago

K. Ross

8.9

16.2% abv. Brown ruby color. Very clear. Long legs. Fig jam. Blueberry jam. Warm. Blueberries chocolate. Rich. It gets more and more like a Zin I know. Rich, heavy, and luscious. More fresh and juicy in the beginning. — 10 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

The sweet smoke of a pipe and the deep dark depths of a plum jam and cranberry sauce. #vegasicilia — 11 years ago

Jordan Monkman

10

Some of that dank Bordeaux funk! Blueberry pie, plum, pipe tobacco, leather. Smells like this will keep showing more layers over the next couple hours. — 12 years ago

Andres Montoya

9.2

Elegant, dried flower, eucalyptus, sweet pipe smoke, dark chocolate. — 11 years ago

with Martonio, Alex and 1 other

David Landrum

9.2

'79 5th growth. 5th element. Tons of life left, fill up in the neck. Old apples, pipe tobacco, raspberries. #Maturewinerules — 11 years ago

David Sawatzky

8.9

Sweet and tasty, nice after dinner treat. — 12 years ago

Alina Ferguson

10

Damn good! Need to make a run up north again! :D — 13 years ago