Thanksgiving with family in Pigeon Forge — 9 years ago
Smooth, great for price given occasion — 10 years ago
Price about 1500 yen
NEWTON程 樽香はないけどデイリーワインとしてたまに飲みたい — 10 years ago
One of my favs! A limitless sweet yet dry. — 12 years ago
Chardonnay medalla de oro París 2013. Un poco de crianza le aporta cuerpo, carácter y un punto personal — 12 years ago
Better than la forge, no greenness on the nose, slightly better fruit, but same problem with oak, bitter and extracted on the finish — 8 years ago
Vintage 2002 - carignan and syrah, smell with minerals, chocolate, truffle, red summer fruit. Excellent drinking, now even better than one year ago. Wine that makes me happy. Thank you @Willem Jan Withagen — 9 years ago
スッキリしたフルーティーさで、後味も良く単体でも食事に合わせても美味しくいただけます。
チーズと合わせてもチーズ臭さを消してくれ、コクのある存在感。 — 10 years ago
Dry and delish — 10 years ago
Light to medium bodied pinot at JCT — 11 years ago
First had 1st time at Forge in the Forest — 12 years ago
2015. Delicious. Very dry and some deeper or darker red fruit. — 8 years ago
Old vines Carignan — 8 years ago
Solid wine, surpassing cheap wine with full round body, oak and dark fruit aromas wow.. 2013 vintage $11 Gld Dec. 2015 — 9 years ago
Paired against Chateau la Forge 2010 in blind tasting. We love Duckhorn. Not a fair pairing. — 10 years ago
Incredible balance of cherry and rose aroma. Dry and won't last very long on any cuisine table — 10 years ago
One of my sisters favorite Pinot's, easy to drink. Flavorful, a bit dry but juicy enough — 11 years ago
Very good with saucisson ! — 12 years ago
Keith Crump
2011 big tannins still quite chewy but a noble structure with some earthy notes a powerful wine — 8 years ago