Andrea Soolah

9.1

Love this for summer and heat and seafood a little effervescent — a month ago

Roman Ochocki

9.2

High quality regardless of the vintage. I love the balsamic aftertaste in this one. And if this vintage really still has some time ahead of it - then I hope that the balsamic notes will strengthen in it. — 2 months ago

Leo Gentile

8.9

Deep purple without any brick. Tarry black fruit jam on the nose. Bright grape and jam on the palate. A heavy rendering of Grenache with tons of alcohol. Drink right away with grilled meats. — 2 months ago

Vin d’Ottawa

9.3

This is spectacular. That roughness that is characteristic of Rioja is prominent but exists alongside a beautifully dry, luscious dark cherry 🍒 and oak flavour. And even with all its complexity, it’s a nice sipper too. — 2 months ago

with Gillian

Dominique Devlin

9.5

Tasted during WSET Level 2 class on 6/9/25. Very good tenparanillo. Mix of red and black fruits, hints of spice! — 2 months ago

Ed Chin

9.4

Just lovely. The balance is extraordinary though I think another 5 yrs will only improve. — 3 months ago

Juan Pablo Perez

9.0

Madera un poco agresiva. — 4 months ago

Alan Johnston

8.9

3.2. A nice Rioja, but a little dull. Perhaps 2018 was not such a good year. On sale for ‘$18.99. — 5 months ago

Jose Lorenzo

8.9

Great everyday — 7 months ago

Guillermo Gonzalez

9.2

Tart pomegranate, crisp acidity with some minerality. Underappreciated. Incredible for the price. Great way to start off dinner at Vicia. — 3 years ago

Andrew Cullimore

9.1

Medium ruby with medium garnet , ruby rim . Quite high toned spicy , sweet red fruit, red plum and cherry , vanilla , with a herbal , earthy touch. On the palate this is quite strict and tannic , lots of structure with decent acidity and red plum , darker cherry , spiced currants , hedgerow fruits, blackberry . Slightly saline , stony finish . Good length and well balanced alcohol . Very young , needs time to integrate. Better in 5-8 years and will last well for a further 10 or so years . — 2 months ago

ESF

8.9

i'm going to stick with my note from the 2020: too generic, this vintage had a very firm tannic grip but same aromatic & flavor profiles — 2 months ago

Jonathan Wall

9.3

With Manchego, Iberico, and olives. Nailed it. At 13 years it’s starting to develop tertiary notes… earthy mushroom, tobacco. — 2 months ago

Pablo

9.4

Hell yeah. This is where it’s at. — 2 months ago

Raul Puga

9.2

Delicious. Perfect with NY Strip. — 2 months ago

with Mariana

Tree Kilpatrick

8.9

Classic Spanish flag color of yellow with red writing. Good brick red color. Just a hint of a purple core. Aroma is stones and red/black cherry cobblers-pies. Slightest of linseed oils. Flavors are bright, fresh Temp. Crunchy and dry. Just a hint of fennel or oregano. Has a classic feel and flavor. Would be great for watching El Clasico. — 3 months ago

Ericsson

9.1

Toro: one of the oldest and strongest expressions of Tempranillo is tamed by the House of Vega Sicilia. Pintia preserves the rustic and robust nature of the DO in an elegant way. Aromas and flavors of dark fruit, violets, dark chocolate, coffee and spice. Full bodied, high alcohol and fine grain tannins with a strong finish are sure to entice. — 4 months ago

Mimi Sirakova

9.0

Blueberry and blackberry taste, leather aroma, very smooth — 7 months ago

ESF

9.0

Not your standard jammy Monastrell: deep wafting (mostly) dark fruited aromas, licorice & minerals, just oozing - peppery notes as well. Broad smooth on palate (med + weight) not much acidity, rugged tannins leading to modest finish. Great QPR @ Costco — 8 months ago

Mike

8.9

Good for the price. — 9 years ago

brando cox

8.9

All the right things. Cherry. Cassis. Blackberry. Balanced warm vanilla cherry crumble which good riojas are known for. A hint of undergrowth. 2013 drinking superbly in 2025. — a month ago

Scott Kahn

9.3

BlackBerry, blueberry, black pepper and licorice surrounded with well integrated and soft tannins. While the finish was not as profound as I would have liked this was an excellent wine to represent Priorat’s Garnacha-based blends. — 2 months ago

with Timothy

Lee Pitofsky

9.5

2000 Unico is drinking very well but still so young. The millennium vintage will live forever. — 2 months ago

"Odedi"

9.2

Dark ruby in color with a short reddish rim.

Full-bodied with medium acidity.

Very dry on the palate with nice complexity and a nice mouthfeel.

Showing black fruits, cedar, licorice, chocolates, dark coffee, pencil lead, earth and peppercorn.

This is a delicious Tempranillo from Ribera Del Duero in Spain. Elegant and rich. Fruit forward and nicely balanced.

Starting to drink beautifully now, and needs a couple of hours to open up properly, so be patient.

Wine Enthusiasts 96 points. Wine Advocate 95 points.

This 5 year old Tempranillo is already complex, and will continue to age nicely in the next 5 to 7 years.

Easy drinking and good by itself or with food.

100% Tempranillo grapes, from 40 year old vines, were aged for 14 months in oak barrels and concrete vats.

14.5% alcohol by volume.

92 points.

$120. — 2 months ago

Bobbi Jo Broxson

9.3

One of our favorites — 3 months ago

with Brian

Matthew W.

9.1

Always an excellent Spanish value wine. — 3 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

100 points Parker. Cellerable. Long lasting. Elegant and powerful #garnacha — 4 months ago

John Bratincevic

9.1

Good stuff, embodies the style. — 5 months ago

Henry Fuseler

9.0

12/2024. Dry and full of flavor. Dark in color and nice on the palate. — 8 months ago

Aaron Krauss

9.0

Rhonda likes. Buy a bottle, but probably not a case. — 6 years ago