Very nice Chianti Classico. Lots of dark red fruit with good earth and leather and excellent acid. Probably would have guessed a bit older, actually, based on the fact that the secondary is poking through. Nice wine. — 7 years ago

I had this by the glass a few weeks ago and was disappointed but giving a second try out of the bottle has changed my opinion quite a bit. We decanted it for 30 minutes, mostly for aesthetic quality (why the heck not?) so maybe that had a bit to do with the overall taste. Such a truly beautiful translucent ruby colour - like stained glass. A bit o' tannin I was surprised by. Could definitely offer a LOT for diverse food pairings (I know, you're welcome for that insight about Pinot noir....) Young vines really showing in a fun way. Classic P-Morissette does Burgundian style. Cranberry, red purple flowers, black tea leaves, NICE potting soil (not the stuff you can get at dollarama). Would recommend to a friend. Oh also I drank this out of a brandy glass because #myparents . — 9 years ago
Everything you asked for and more. — 9 years ago
Perfect orange — 6 years ago
I loved the first wine I tried from Pearl Morisette. This is even better. Exceptional. — 7 years ago
Big words: best red wine PM has ever made. So joyous and energetic! The kind of wine that takes you out of conversation to remark on how delicious the wine tastes at every sip! Light sparkly texture is right up my alley personally. Lovely tart fruit and some forest notes. I would find it hard to grow tired of this wine, could drink a bottle every day. — 7 years ago
Ripe. Oxidative. This wine lives on the the edge but with full confidence that it will never fall over it. — 8 years ago
Smuggled back in a suitcase from Tuscany, haha. — 10 years ago
Seriously delicious. The most memorable cab franc I have had. — 7 years ago
Inconoclastic — 7 years ago
17/20 (92/100) Темно-гранатовое, практически непрозрачное. Аромат с сильной пряной составляющей - чёрный перец, гвоздика, лавровый лист; спелые чёрные ягоды. Тельное с умеренной кислотностью и довольно интенсивными, мягкими танинами. Насыщенное во вкусе. — 8 years ago
A decent Riesling that isn't really sweet as most. It's light and citrusy. Simple and good. — 8 years ago
Delicious! — 9 years ago
New vintage! Smashable as ever — 9 years ago
Paul Masson
Dal-entine’s day — 6 years ago