2023, 30 min in with a medium rare steak: great addition. Fine balance matching the subtle tenderness of the meat. Enjoying it. — 2 months ago
The egg Champagne! Nice! — 2 years ago
Helt ok, frisk,nyanser vitt fin — 24 days ago
Dark and spicy — 2 months ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Deep ruby in color with a brick rim.
Medium plus in body with medium acidity.
Dry on the palate with nice complexity and a soft mouthfeel.
Showing plums, currants, light cedar, earth, herbs, light vanilla, licorice, light vegetables, coffee and black pepper.
This 20 year old Merlot from Napa Valley is still drinking nicely, but past its peak. Elegant and interesting.
This is a nice surprise, as I didn't see it drinking so nicely at this age.
Needs an hour to open up in the bottle.
Good by itself, and better with food at this point. I paired it with light appetizers.
14.4% alcohol by volume.
91 points.
$25. — 6 months ago
Crisp, clean, with medium high acid. Gray wine with seafood and tomato base foods. — a month ago
Fruit, earth, good structure, perhaps a slight hint of Brett but in a good way — 10 months ago
Matt Perlman
Decent but could use a little more oomph — 14 days ago