Super intense and complex. — 10 months ago
Super young. Once the primary & quite expressive fruit blows off, this is actually quite nice. Still on the fruitier side, but there’s a savoury, earthy whiff to it. Airy cherries, baking spice, good depth.
On the palate this is still youthful LY chunky but there’s good balance, good depth. This is surprisingly high in alc (14.5%!!) and it’s noticeable.
Very curious how this will evolve.
— 2 years ago
Delightful find, nice red for the warm summer months — 3 years ago
Very solid Loire Sauvignon Blanc. Steep Hill Importer-I like their portfolio as seems to emphasize true to type varietals. Nothing flashy, just good ol fashioned terroir. — 3 years ago
Dry soft melons nice body and balance — 6 years ago
Exquisite and delicious!!
Beautifully balanced between fresh, vibrant apple, lemon peel notes and brioche, biscuit, toasted almond, and pastry notes, with some delicate bruised pear characteristics revealing a bit of bottle age.
Mousse is fine-grained, persistent, and well-integrated. So good! — 6 months ago
Oh, this bottle has waited for the right moment. Initially, I planned to put it on some wine tasting but figured I must take it on our little sparkling party (where everyone brings their own bottle to share). Turned out to be a good idea.
Expressive and mineral bouquet. Lemon, wet stones, cream, Jerez. Complex, multilayered. Mineral profile with a long and flavourful aftertaste. Wet chalk in the finish. Beautiful stuff. There is a lot to discuss.
Disgorged in April 2022
>120 months on lees
Tasted on 2023-06-28 — 10 months ago
12 February 2018. Marta, New York, NY. — 6 years ago
Domaine Jean-Lois and Didier Amiot Tasting Visit with Chantal Amiot. Following Bio-Dynamic principles with Grand Cru, Premier Cru, Village wines. Also, their “Monopoly” Gevrey Chambertin Les Combottes plot. Fabulous wines!
⭐️2021 Morey Saint Denis Grand Cru Clos De La Roche
⭐️2021 Gevrey Chambertin Premier Cru Les Combottes
— a year ago
John Bratincevic
NOSE: brambly berries and branches …
TASTE: dense berry compote, baking spices, tobacco, and bitter chocolate ... 90! — 6 months ago