Bob McDonald

9.4

The 2nd wine in the Gevrey Chambertin 2016 Grand Cru lineup tasted blind. My original notes said some whole bunch in evidence , which later was partly right when the identity was revealed. Perrot Minot use whole berry maceration but the grapes are de stemmed. Red fruits predominate on the rich and powerful palate. Quite savoury (I thought coming from the stems) with medium tannins. I have little experience with this producer but Roscoe from Prince is a huge fan. Saying the structure and power comes from tiny yields, old vines and thick skins. — 4 years ago

Bob McDonald

9.4

Delectable - this is the Perrot Minot Charmes Chambertin as per the photo. The 3rd of the 9 Grand Crus from Gevrey we tasted. Colour of mid Ruby. Hint of boot polish on the nose. Some whole bunch astringent notes on the palate. Barely medium bodied with good acid. A little more mid palate flesh would not go astray. I usually find Charmes a little on the lighter side but sometimes it surprises. — 5 years ago

Evan Bienstock

9.3

This was superb in 2008. Elegant and round. Fruit over earth. Nice. — 6 years ago

Raun Kupiec

9.4

Closed on the nose. In the mouth a slow, smooth explosion of fruits and herbs. Subtle. — 6 years ago

with Michael

David Stein

9.2

Really enjoyable! Great texture and flavors. — 7 years ago

with Bruce

James Gordon

9.0

Minot not Saumon. Coq au vin. Liter bottles = enough for sauce plus full bottle for drinking. 👍 — 7 years ago

Serge Mismetti

9.5

Vieilles vignes — 5 years ago

admiral von schnauzer

9.2

2010. Pretty baller — 5 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Cranberries. Fennel. Smoke. Plums and cherries. Roasted meat. Green olives. — 6 years ago

with William

Juan Pablo Perez

9.1

Nariz: cereza, setas, bosque, especies.

Boca: Tanino M, Acidez M, Alcohol M. Buen balance.

(Compostela) — 6 years ago

PS Michaels

9.5

140 bottles made. — 7 years ago

Mac Hofeditz

9.3

Happy New Year! — 7 years ago

Justin Hansohn

9.0

Elegant and in perfect balance. Very attractive and delicious. Rating corresponds to $40 price tag. — 8 years ago

Philip Dobrin

9.1

Faded a bit fast but was remarkably powerful yet ethereal out of the gate — 5 years ago

Philip Dobrin

9.1

Not overly complex but remarkably enjoyable. Red fruit, long finish, a little woody but more in a earthy forest floor kind of way than in an oaky way. Very approachable (in a good way) — 5 years ago

Adam Gäfvert

9.2

Vattenkrasse, sötlakrits och söta bär. Väldigt fräsch, finkornig tannin och något bakåtlutad syra. — 6 years ago

E & K G

9.3

Blind I would have called it mid to late 2000s. What youth with dark red fruit very much present and solid tannins. Right at its peak! — 6 years ago

Steve Medbery

9.3

Rainer cherry, kirsch, needs an hour decant. Great vintage in Burgandy! — 7 years ago

Rob Moose

9.3

Very impressive. Younger than I would've imagined. I'd say it took over an hour to begin to open. Beautiful high tones on the finish and beguiling Chambolle charm on the nose! — 7 years ago

Michael Adelman

8.9

Still young but very lean and clean... Nice acidity with notes of baked apple and lemon curd... Finish just stays with you... Good value! — 8 years ago