Grassy buttery, burnt meaty delicious smell, so savory, light yellow, acid over tannin — 4 years ago
Lovely deep salmon color. Quite tasty. — 5 years ago
Prieure Saint-Hippolyte - Languedoc - Blanc
50% Grenache Blanc, 25% Viognier, 25% Vermentino
Nice fresh fruit, dry, Peach, pear, floral, wax, stones.
Not the biggest, baddest, longest aging wine ever, but... a very well made Languedoc Blanc to be enjoyed now, under $15.
Guessing 11-12.5% ABV (label range 11-14), went nicely with an omelette dinner.
— 5 years ago
Very very lovely. — 6 years ago
WoW what a good one ! Mineral and fruity nose at once : lemon, white flowers, a bit of crushed rocks with too. Superb. The palate is well balanced with a sheer acid backbone and some nice texture and grip all along. Lemon is there to play its part. Long finish with lemon and rocks. A sancerre that plays in the Chablis league ! Love it — 7 years ago
Western Reserve Wines $25e — 9 months ago
Refreshing! Tropical, boxwood, tight acid — 2 years ago
Mild smooth and dry — 6 years ago
Cherries and ripe raspberries, light, well-balanced. — 7 years ago
Wow, great, nice middle taste like warm and full body. — 4 years ago
Delicious..... — 5 years ago
Typical Rosé nose, slightly darker in color, more body than many Rosé- dry with a touch of sweetness, some strawberry, maybe peach and a hint of grapefruit. Some minerality and acidity. Pretty good! Took to the Arena’s in Staten Island. — 5 years ago

One of my favorite whites, medium price, mineral-ey taste, good sauvignon white. — 6 years ago
Such a beautiful and elegant rosé. Truly everything you want — 7 years ago
Picked up this 6 Euro bottle a few weeks back & paired with Italian tonight. Still trying to learn what it is I’m smelling and tasting... — 8 years ago
Sean
Dry, crisp, and elegant. Subtle citrus, green apple, and flinty minerality. Super clean and balanced—classic Sancerre. — 8 months ago