Freddy R. Troya

9.5

An Outstanding Blanc de Blancs Grand Cru 2016 vintage champagne from Mailly in Reims. Zesty and zingy and compelling acidly, super balanced, slightly but beautifully yeasty. Potentially to age another +10 years. Fine bubbles and very elegant and crazy smooth. — 4 months ago

TH

9.4

ソーテルヌ第1級。1995年で、穏やかな甘み。デザート用だけでなく幅広い料理に合わせることができた。@ Onda Tokyo小売価格7000円程度 ? — 5 months ago

Todd Scurci

9.3

#savoie #redhooktavern — 7 months ago

Alexandre Pagliano

9.1

Dark rubi robe with bricky tears. Nose of secondary and tertiary notes, tobacco, asphalt, cedar, and a hint of dark berries. Medium bodied, a bit off in the finish, but really good bottle and we still have a couple more left :)
— a year ago

Jason Keefer

9.1

Cranberry and leather, drinking nicely! In mag. — 2 years ago

with Natasha

Raff

8.9

Graham crust and hibiscus on the nose. White pepper, viennoiseries, lemon curd, and a bit of rhubarb. — 5 years ago

Erik Donovan

9.0

2 for 21 at amendment XXI — 6 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Classic and great. — 5 months ago

Jay Kline

9.3

Opened about 30 minutes prior to dinner but no decant. Served slightly chilled. The 2016 “Blanche” pours a deep straw color with medium viscosity. Developing with notes of ripe stone fruit, tropical fruit, nutmeg, white pepper, minerals and cotton candy. On the palate, the wine is dry with lower acid. Confirming the notes from the nose, the finish is medium+. This is a wine of impeccable texture to match the king crab legs with dinner. Drink now through 2031. — 5 months ago

Stefan Dolhain

9.3

2022 vintage. Dark red, much deeper colour than usual for this estate. Marie-Laure Lurton seems to have gone for a bit more extraction in this exceptional vintage. More powerful than usual, with a fresh black fruit personality,embedded in a tight, ripe tannic structure. Serious length too. Decanting recommended,as it showed better the next day. Ab. 14%. — 8 months ago

Sipping Fine Wine

9.0

Deep Ruby with aromas of dried fruits and sweet notes. On the palate flavors of dried apricot and blackberry, well balanced with lively acidity, full-bodied, good structured. Long finish, smooth tannins ending with cacao and rich sweet fruit tones. Very nice! — 10 months ago

Byron Hewett

9.3

End of the bottle, but still good. — 3 years ago

Philip Dobrin

9.3

Come back In 7 years — 5 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Fruity, light body for #stemiliongrandcru intense aromas — 5 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Funky and fresh. — 5 months ago

Raun Kupiec

9.0

Ready to drink already. Soft fruit and a well integrated structure. — 7 months ago

Robert Stackowiak

9.2

A beautiful blend. Lemon and a bit of orange on the palate. Nice acidity. Great with chicken. September 2024. — 9 months ago

Roberto Carli

9.3

Some white peach, almond, subtle plum skin. If you don’t see the color, it drinks surprisingly close to a southern Italian white like Greco di tufo — 10 months ago

Friday Hill

10

This wine fucks. — 4 years ago

Navin Budhwani

9.2

Aerated and decanted for 2 hours. Drinking so nicely. Beautiful finish — 5 years ago