Benoit Duhamel

8.9

Un peu unidimensionnel comme saveur. Après 12 ans, je me serais attendu à avoir une complexité plus grande. Un peu de fruit, cerise et framboise. Pas vraiment d’épices. J’ai l’impression que les vins de Courcel sont comme ceux de Confuron Cotetidot et prendront beaucoup de temps à se dévoiler. — 8 years ago

Michael Morgan

9.4

Seems like infanticide even with 12 years on it. Reticent at first but became quite floral with time in the glass. Surprising elegance for a Charmes. Not as muscular as I was expecting. A pleasant surprise. 93+ — 9 years ago

Patrick Blondin Sommelier

9.0

Un peu réduit et encore sur l'élevage!! Vinification grappe entière...matière vive et complexe — 9 years ago

tim heyman

9.2

2014 vintage better every time I try it shd be 1er cru better next day — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

8.9

La música del vi — 10 years ago

Bill Wargo

9.2

Has the intensity of a Nuits St Georges. Dark, powerful for a burgundy. Complex, but have to coax the aromas out of it. Definitely can age for at least 5 more years. 59.99 at Astor — 11 years ago

web bond

9.1

Not sure where plot is located in vineyard, but certainly not the intensity and complexity as say Confuron-Cotetidot's rendition. — 11 years ago

Andrew Berge

9.2

Never disappoints. — 11 years ago

Lyle Fass

Founder Fass Selections

9.5

Insane. Juicy. Terrific wine. Wow! — 12 years ago

Kevin Wen

9.7

Had this wine from Philip at a private dinner. — 12 years ago

Ted

9.3

Tasty. Enjoyed the Pinot Gris so thought I would give this a try. — 8 years ago

Gilbert Van Hassel

9.1

A Lovely wine but not even close to the roumier musigny. Well developed, needs to be drink now. Good acidity, fruit gone, Forest soil, wet leaves, barnyard. — 9 years ago

Charlie

9.3

Killed by decanting. Amazing right from opening. A little while decanted - fucked it straight over. High rate is before decant. — 9 years ago

Jordi Pazo

9.0

Vila. Cata Vosne-Romanée. 121,50
08.05.17 — 9 years ago

Niels Busschots

9.2

Great wine, right on the top! — 10 years ago

LM Segal

9.3

Unexpected beauty, balance of dark, brambly fruit with stony earth an a tad of sappy sweet. Light tannins framed it all out. Nice! Even for Francophones, in NA "Crap-a-lot" has to be a tough name to market, no? Kudos to #bouillonbilk — 10 years ago

with Wayne

Matt Wilson

9.1

Tightly wound. Tannins turned my mouth inside out. All the structure is there should open up in 5ish years but certainly built for 20+.. — 11 years ago

Kevin Dwyer

8.9

2011 les brulees. Not bad but a bit flat — 11 years ago

with J

Charles Ruehl

8.9

Fruity. Very light red. — 12 years ago

Kevin Yen

9.7

2014/5/9@Moons Shanghai — 12 years ago

Beau Carson

9.5

Beautifully elegant and light. Wide range of fruit, but a backbone of mushrooms and herbs. — 8 years ago

Pietro Amirkhanian

9.2

Opened up in 30 min. Delicious with hard cheeses. Thanks Nick — 9 years ago

Michał Więckowicz

9.0

Smells like a freshly opened pack of dried cranbierries, also a bit like my 10 year old leather jacket. Drinking nicely, bit grippy but not a trace of underripe green or vegetal notes. Awesome — 9 years ago

admiral von schnauzer

9.3

Wicked. Dirty dirty dirty flirty. Stones and rocks and Earth and dirt. Super potent fruity goodness. Best bachelor party ever. #grandcrufriday — 9 years ago

Andrew Berge

8.9

Needs time. — 10 years ago

web bond

8.9

Domaine Confuron-Cotetidot Passetoutgrains 2013. Quite a bit of whole-cluster tannin present; will become silkier with age; good concentration; refreshing acidity; delicious, savory character developing; another excellent vintage for this wine with more personality than normally offered for classification. Bravo, Yves Confuron. — 10 years ago

Matt Fosket

9.3

So fresh, and so delicious — 11 years ago

Brash Higgins

9.3

Serious whole bunch, could go for a decade.2012 — 11 years ago

Mo Cherry

9.3

So elegant...JJ never disappoints! — 12 years ago

James Lechner

9.7

2009 . . . Li'l firm on finish -- stuffing for long haul. — 12 years ago