Neal Krishna Devaraj

9.1

Refreshing Asian pear acacia honey. — 7 years ago

Manny Abascal

8.9

Fruity, mineral, light bodied, missing something in middle, long finish. — 7 years ago

Lindsey King

9.0

Candied ginger, carrot and carrot peel, little spice and loads of florality. Grippy but mouth watering but heated too! Eccentric wine! — 8 years ago

Michael Piaker

8.9

7 December 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago

Andy Mc Nees

9.2

Real good especially considering the weak vintage. — 9 years ago

Elvin Chan

10

Touching! Change and evolving time to time from every sip to every smelling with nose ! — 10 years ago

Milad Zabihi

8.9

Full bodied- Great smooth bitterness. — 10 years ago

Jackie Smith

9.0

Showing nicely right now! Serious turned earth and dried red fruits! Lovely and delicious! — 11 years ago

PS Michaels

9.7

2011. Crisp green apple flavors predominate. Very fresh with good acidity. — 12 years ago

R Houle

8.9

Surprisingly light. It starts with a floral overlay - it's there then dissipates into a light finish and then gone. Any easy drink — 12 years ago

Adam Nesto

9.4

Soooooooooooo good. #tomatofest #peaches — 7 years ago

with Ben, Patrick and 2 others

Stephen Redenbaugh

9.9

Near perfection....smooth butterscotch, carmel, cream with just enough complex apple and cinnamon spice on the nose. Medium body with a finish that lasts for minutes. My wife’s birth year and it’s nearly as impressive as she is. Worth every single penny!!! — 8 years ago

John Willison

9.2

Dark berry, a bit of funk, and some heat on the nose. Austere berries, a jammy mid palate, and an earthy, lingering finish. All about burgundy. — 9 years ago

Michael Piaker

9.0

4 November 2017. Discovery Wines, New York, NY. — 9 years ago

Raun Kupiec

9.0

Super perfumed, really flies out of the glass into the nose from across the table. Mild spice and earth with a mild hint of smokiness. Medium tannins with a nice. Smooth roundness. — 9 years ago

Polly Marie

8.9

Great with citrus and garlic — 10 years ago

Napa Valley Wine Academy

9.3

Laser focused #chablis #sommdayschool #wset — 11 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.8

2014 Prologue. Holy moly! This is unadulterated fun! Love this wine more every vintage. Perfect with André Soltner roasted poussin with pan-roasted carrots and fingerlings. — 12 years ago

Kirk Wallace

9.4

Light as water and as piercing as a rapier. Delicious and yet not glu glu. Just the right touch of minerality and fruit, by turns. — 12 years ago

Rich Dillon

9.4

Outstanding just what I look for in a wine. — 13 years ago

Jeanne Brophy

9.1

With Amy. Angler. — 7 years ago

Jorge Sierra

9.2

Tschida the 🐐back it again. Straight juice. — 7 years ago

Johnny Coull

9.0

Orange wine week! — 8 years ago

Octavian Darwin Tsen

9.5

We all have that experience that we would love to undergo again, sans the memory, afresh: my first taste of peaty Scotch; the magnificent atmosphere of a Souls game; one’s first orgasm with a loved one; or, encountering a truly great, mature, Burgundy. Wipe the slate clean, let us start again; I’m sure that’s how we all clamor. But all that’s left is to forge on, in search of higher highs and the brighter lights. Nose: starts off tight, with dried, tart raspberries and strawberries, opens up to earth, oak, vanilla later, without overwhelming the fruit. Even a bit of perfumed peaches. Palate: layered light plums, juicy mid-ripe strawberries, gentle and super-silky tannins, extremely luscious mouthfeel. Finish: long, notes of stewed tea, recurrent umami and minerals. Puts the LONG in prolonged. Oh my. Oh. — 9 years ago

Michael Rulf

9.2

Got @ Goodstone Inn in Middleburg — 10 years ago

Michael Shick

9.5

Impressively complex and interesting for a good very good price. — 10 years ago

Anthony Vitello

9.1

Creamy goodness.
#brovino — 11 years ago

Rob Moose

9.5

This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 12 years ago

Jon Russell

10

Slightly sweet. Had at Ai's home restaurant. Bought at astor
— 12 years ago

Julia Weinberg

9.5

this might just be destined to be my summer red. @terroir (as always) — 14 years ago