Better than when i tried the wine earlier. So it did need 10 year. Still the 10’ continues to be more or less a dud across the board. With few exceptions. This wine is at the end of his life. Tannins well resolved although plenty left, hint cherry 🍒 . Orange juice. — 4 months ago
dry restaurant crispy just one oak Minerals, 18 @3960, Dmar, 231008
rich, lemon 18 @6000, Dmar, 240407
samuel billaud chablis les grands terroirs @5940, 240413 — 12 days ago
Classic Chablis structure , aromas of hazelnut, lemon peel and oyster shell. — 4 months ago
Very minerally...slightly musty but not in a bad way. Strong showing — 4 months ago
Pooneet K
Nice but not quite at the level I was hoping. Maybe a bit past its prime? Quite a deep yellow in the glass. Lots of body. Has a bit of a pronounced lanolin quality. Would not have guessed Chablis, doesn’t have the acid or cut. Was hoping it would come together more on day 2 but never quite got to where I was hoping. — a month ago