Pat A

9.9

Wow, great, nice middle taste like warm and full body. — 5 years ago

John Willison

8.9

Pale gold. Lemon. Prominent minerality and acidity. — 7 years ago

Dan R

9.2

Delicious, gloriously wispy and mineral. Stone fruits, roasted nut, cream - nicely focused and so delicate. There's a nice savory yeastiness, almost sake-like. Picks up steam and fleshes out with air, acid kicks in on the finish. Could age a bit. Just lovely. — 7 years ago

Mike Saviage

9.2

Straw gold. Light on its feet. Notes of lemon, sweet citrus, gravel stone, white flowers and a little honeysuckle. Fruit forward at first and over time. Pretty good. — 8 years ago

WineMascot

8.9

Rose petals, hint lavender and touch stewed strawberries, nice bottle for the price! — 8 years ago

Rebecca Fletcher

8.9

Crisp green apple, minerals, and flint. M+ acid, m body and finish. — 9 years ago

Christopher Ager

9.2

Pretty darn good. Tremendous length, nice acid balance, and no sign of premox. This could keep going--will plan to sit on the rest of my bottles — 10 years ago

Napa Valley Wine Academy

9.3

Laser focused #chablis #sommdayschool #wset — 10 years ago

Balakrishna Narasimhan

9.2

Pretty great mature white burgundy. Lovely balance of oak, acid and white flowers. — 11 years ago

JB Giustiniani

9.0

Perfect for the apero, very buttery. — 12 years ago

Erin Keltz

9.5

Sweet, but not overly so. Refreshing. Would be delicious with some fruit. — 5 years ago

with Bernadette

Mike Saviage

9.3

Light gold. Nice weight. Fruit and mineral driven nose. Notes of apricot, lemon, white clay dust, some tan spice and some gravel stone. Another good showing. — 7 years ago

十文字開人

9.1

まろやかな白ワイン。牡蠣に合うワイン — 7 years ago

François Hugueniot

9.2

Beautiful nose on sherry very expressive and complex, little barrels aromas. In mouth very elegant well balanced with integrated tannins a very nice bottle to drink now — 8 years ago

Tom Dugan

General Manager of DeLille Cellars

9.8

Spectacular! Young; great floral nose and phenomenal balance. Lots of acidity. — 8 years ago

with Theresa and Rob

Abbie Minton

9.6

Fresh, mild orchard fruit, stunning! — 9 years ago

Michael Schafer Esq. Sommelier CSW CCTP

9.4

Wonderful
Older vines. Cherry & cassis. Drink now. — 10 years ago

Patrick Derdeyn

9.1

Still very fresh at 16 years. Not bad for an appellation with no grand cru vineyards. — 11 years ago

Rob Moose

9.5

This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 12 years ago

Wirr Kopp

9.1

2006. Forceful. — 13 years ago

Byron Hewett

9.1

Good but young. Opened up nicely with air. — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Case and point of why white burgundy needs to age a couple of years before enjoying. — 6 years ago

Dr Dam

9.3

Minéral comme il se doit, légèrement gras. Tres représentatif de l'appellation — 7 years ago

Ron Siegel

9.1

Auction lunch — 7 years ago

Chip Hughes

9.5

Birch, castoria, blackstrap molasses, Demerara brûlée, forest underbrush. Mature but still vigorous; long, clean and impeccably balanced. One of the finest Santenays I’ve ever tasted. #bernardmorey #santenay #pinotnoir — 8 years ago

Dave Amos

9.3

Seriously addicting. Like licking the salt off a shellfish. — 8 years ago

Margaux-Béatrice Baillet

9.1

delicious in primeur — 10 years ago

Anna Murphy

9.4

Lovely minerality with beeswax and a hint of gold. — 10 years ago

with Marc

Anthony Vitello

9.1

Creamy goodness.
#brovino — 11 years ago

PS Michaels

9.7

2011. Crisp green apple flavors predominate. Very fresh with good acidity. — 12 years ago