Drank with Or and crespis at surf club — 8 years ago
Seriously addicting. Like licking the salt off a shellfish. — 8 years ago
Preparing for back to school night! — 10 years ago
Can we talk about this label? Who is this for? Anyway, this wine is a stark contrast to the 2012 Tribut. Not particularly noticing the step up in pedigree, which is maybe 2013's fault. Very tropical and soft, quite expressive but I miss some minerality. Not bummed to be drinking it though. Bus hang in Gateshead — 10 years ago
Creamy goodness.
#brovino — 11 years ago
Stunning Burgundy ! — 11 years ago
This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 12 years ago
Great winemaker, right? — 6 years ago
Pale gold. Lemon. Prominent minerality and acidity. — 7 years ago
A great entry level wine. — 8 years ago
Red fruits, floral, mineral nose; medium bodied, rich texture, dark fruit and spices on mid palate — 9 years ago
Nice. Present lees stirring, creamy mid palate. Fresh and vibrant, lower acid then expected but still balanced — 10 years ago
Blended from the 6 sub regions, very different to rest of CO. Quite vibrant, quite ripe, 65% whole bunch but not too tannic, good balanced acidity. Good juicy red fruit, good elegance. — 11 years ago
Really tasty. Clean and pure with great balance. — 12 years ago
2011. Crisp green apple flavors predominate. Very fresh with good acidity. — 12 years ago
Delicious Burgundy! — 13 years ago
Beautiful nose on sherry very expressive and complex, little barrels aromas. In mouth very elegant well balanced with integrated tannins a very nice bottle to drink now — 8 years ago
Les Clos - love it! — 10 years ago
Laser focused #chablis #sommdayschool #wset — 10 years ago
Perhaps the best stately young Napa Cabernet I've ever tried from brothers and 3rd gen ToKalon vinetenders/winemakers @Graeme MacDonald & @Alex MacDonald. It's drinking napa history and future, and god damn is it brilliantly delicious. — 11 years ago


At first lots of celery and oak, heavy on the alcohol, but opens up to be fantastic. — 12 years ago
Julia Proctor
I would drink this every day. Floral delight. Orange wine technically. Perfect summer wine and my favorite of the Kindeli selection I’ve tried so far this vintage. — 6 years ago