19 April 2017. Augustine, New York, NY. — 8 years ago
Just baked blueberry muffin with cinnamon on the nose. Beautiful flavors of tea leaf, blueberry, baking spice and a little mocha on the palate. An extremely complex wine from Pritchard Hill. The tannins are ultra-sleek with a fantastic finish. We get some earthiness throughout the entire tasting process which adds to its complexity. Would love to put a case of this back for a decade to see how it matures. Love it!
— 8 years ago
This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 10 years ago
Tremendous!!! Thank you, Claffee!!! — 11 years ago
The good shit — 6 years ago
Lemon acid — 7 years ago
Fruity, smooth, pepper finish. Still opening up. — 8 years ago
Definitely needs to open up. Was sweet on the first sip. Significant fruit tones at the outset and got dry as it opened. I would give it a good half hour and drink and enjoy. Solid choice. — 9 years ago
Excellent! Birthday wine. — 9 years ago
Creamy goodness.
#brovino — 10 years ago
My nickname !!👨 — 11 years ago
This is the 2016 vintage, purchased on sale for $25.99 , usually $32.99. just delicious! — 6 years ago
The 2014 Sonoma County Pinot Noir had bright ruby and complex red berry fruit aromas with sweet earthy spice. The palate shows cherry, tart raspberry and strawberry flavors with citrus notes, pepper and nuttiness. The finish develops some toasty oak notes, minerality with firm tannins, well balanced coming together. Consistent quality year after year! A good value Pinot as retail is around $30, rivals some $50 bottles. — 8 years ago
Animal, wild, floral, forest fruits, ripe and juicy and incredibly well balanced. 👏🏻🐾🌲🐗🍓 — 9 years ago
A green apple magic carpet ride to the back of the tongue where it dissolves like funky, fucked-up Fun Dip. — 9 years ago
Stinky, reductive, needs lots of air & time to breath. Funky cab franc which many won't like. — 9 years ago
2011. Crisp green apple flavors predominate. Very fresh with good acidity. — 10 years ago
Delicious red from Michael David. Inkblot 2011 Tannat. A rare grape variety that is truly luscious. Bold rich delicious! — 11 years ago
bharat
Amazing Bordeaux blend. Very structured and balanced. Wine club from wine steward. Tries on 3-19-20 during Corona
Quarantine — 5 years ago