Very good white from Burgundy bought in London and enjoyed with dinner. — 5 months ago
A blend of mostly Merlot with a little Cabernet Franc, deep ruby red color with a bouquet of dark black fruit, and a slight herb nose, aged for 12 months in oak. On the palate flavors of blackberry, currant and cherry, with licorice and herbs. Fine grainy tannins, long finish ending with fruit, spice and a touch of earthy mineral notes. — 6 months ago
A long time to open up but worth the wait! — 9 months ago
Belle pureté, fruits croquants, framboises, fraise, la finesse, longue finale — 3 years ago
Dark fruit. Enjoyed it. — 5 years ago
Delicate floral and white stone fruit — 5 months ago
4 hectares
97,5 M 2,5 CF
Bellissima interpretazione dell’annata.
Fresco, teso e molto piacevole.
Poca struttura ma ben bilanciata.
Bel finale che dona peso e carattere.
92-93 — 7 months ago
Loved the romorantin — 8 months ago
Opens with confectioner’s sugar on the nose. The fat kid in me loves it. Pears and wildflowers and acid for days, minerals. Beeswax. Then when it opens it tastes like you’ve sliced into the juiciest grapefruit and are eating it whole with a little honey. Good stuff. Like spatlese. — 6 years ago
This is young...very young. However! This is already very impressive. Somewhat of a "if you know, you know" wine that has bags of potential. Give this 10 years and it will go up against almost any wine. Did an aged blind tasting against Dominus a few years ago and this smashed. Good one to have in your cellar! — 4 months ago
Tasted on Wednesday 14 May 2025: A striking core memory — clear and resonant. This Burgundy whispers of greatness still to come.” — 6 months ago
Minimal expression. — 7 months ago
Like a dry cider. — 4 years ago
Alvaro Bustillos
Sergio nevarez — 3 months ago