OMG PEDRO

9.5

Serious cider for serious drinkers... the combination between the apples and noble smoky wood made my day. Fermented to perfection. Dry, tart and smoky with a clean and refreshing finish. It taste like ancient wisdom got thirsty. Can’t get much better than this... IMPERATIVE!!! # To serve, we splash it into the glass, pouring from a very long distance so the cider aerates — if you let it linger too long in the glass, the aeration gets lost and the cider won’t be enjoyable to drink. — 8 years ago

Oscar Díaz Maldonado

9.0

Cítrico con tonos de cuero, joven y ligero al paladar. Elegante y noble. — 8 years ago

Ray Vanderhoff

9.2

Wonderful 100% Washington State Grenache. Cherry, Earth, Black Pepper, Herbal aromas. Cherry, red currant and Vanilla flavors. Light color and body. Great summer red. So Fruit forward, it almost seems that it has a bit of sweetness. (But really bone dry) Hint of chocolate on the finish. Serve it a bit chilled! — 9 years ago

with Mark

Stephanie Schwindel

9.2

Oak, peppery, blackberry, leather, cherry, acidic, bright — 9 years ago

Brad Dixon

8.9

This wine has a long way to go. I may be a little biased but once it opens up a little it's a fantastic young Tempranillo. — 10 years ago

Chris McGuire

9.3

2013 Vintage - seriously big Shiraz!! Big fruit, big alcohol, must find more!! — 10 years ago

with Andy

Christi Barrett

9.4

Rich cherry flavor, nicely dry with good legs. Paired with lamb chops nicely! — 11 years ago

Noble Cloche

9.3

Brilliantly big boy with a wonderfully complex nose and palate. Delicious... — 11 years ago

Kathryn Seifert

9.4

Really great with pasta with red sauce! Great value! Dry, fruity, hints of leather. — 12 years ago

Nicole Avilla

10

Mitchell Katz Fat Boy — 13 years ago

with Julian, Danny and 1 other

GabWine

9.5

Color : Red
Wine estate : Marchesi Antinori
Designation : Toscana
Name : Tignanello (Tignanella 💕)
Country : Italy
Vivino : 5/5
Note : I present you the Tignanella and its pink label! Thanks the fading of another bottle, I ended up with this 1985.
Of course, the wine had not moved and was incredible. A sublime dark purple-red robe. A nose that transports us to Tuscany with fresh notes of leather, cherry and flowers. The elegance of Sangiovese and silk tannins gives us a beautiful length with a structured and beautiful finale.
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Je vous présente la Tignanella et son étiquette rose ! Merci la décoloration d’une autre bouteille, je me suis retrouvé avec ce 1985.
Bien évidemment, le vin n’avait pas bougé et était incroyable. Une robe sublime foncée, violet-rouge. Un nez qui nous transporte en Toscane avec des notes fraîche de cuir, cerise et fleurs. L’élégance du Sangiovese et des tannins de soie nous donne une belle longueur avec un final structuré et magnifique.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂 — 8 years ago

Tobin Trevarthen

9.1

Always yummy. Raisins, pepper and black cherry. — 8 years ago

Russ W

9.5

Hoooo boy still kickin — 9 years ago

David Hale Smith

9.0

Terrific Texas Mourvèdre. Worked really nicely w Mediterranean palate tonight — 10 years ago

Timmo Rol

9.1

Bowen Home - fruits, minerals and citrus balance. — 10 years ago

Lawson Mertz

8.9

Still has great life! Good job Brundrett — 11 years ago

Scottie Upshall

9.5

Crushed this bad boy w/ a buddy from Back home and his comment was "oh so this is what Real wine tastes like!" Lol. Love it. — 11 years ago

Randy Fuller

9.2

Texas is a great place to grow Tempranillo. — 12 years ago

Michael Herrera

9.6

Perfect not bitter — 13 years ago

Jen Grudza

9.1

Fabulous Summer white! — 13 years ago

Amy Erickson

9.0

We enjoyed this. Just drinking, no pairing. — 8 years ago

Amanda Thomas

9.3

Pleasant red blend from Texas! Dark red fruit, mildly tannic, smooth and easy. — 8 years ago

with Tim

Fred Worthey

9.0

Great Texas wine... no that’s not a misprint. The vineyards on Hwy 290 near Fredericksburg are the the new “Napa Valley” of Texas. Just stay away from Texas cabs. Not so good. This bottle is a Tempranillo.. much better suited for Texas climate. — 9 years ago

with Brenda

Monica Ramirez

9.5

What a merlot should taste like. 2014 on September 2017 — 9 years ago

Lauren Hicks

9.4

Fantastic viognier, can't believe it's made in Texas. Fruity and flavorful without being too sweet. — 10 years ago

Ray Bruce

9.0

Very bold aroma and immediately crisp mouthfeel. Intense flavor on the tongue. Wonderful fruitiness on finish. Perfect for summer. — 10 years ago

Johan Schulte

9.0

Was a great wine went well with some finger foods on a nice day at the Vinyard. — 11 years ago

Michael Townley

9.3

Awesome wine mostly a syrah. Very smooth. — 11 years ago

with Carin

Josh Beglau

8.9

Duchman Winery - smooth, tasty — 12 years ago

with Adam

Neil Koffler

8.9

2007 Eric Kent Kalen's Big Boy blend. — 13 years ago