No bubbles but solid. Not dry — 7 years ago
Showing well. Firm tannin, evolving red fruit, and just a touch of old barn. Still a little tight. Would like to revisit in another 3-5 years. — 10 years ago
Scrumptious. — 11 years ago
20 year old Pinot Noir. As it can be. As it should be. — 12 years ago
One of these wines that makes you fall in love with burgundy again, not that was ever necessary. A corton that has medium weight, smells like a rose garden and offers everything: red fruit, mushrooms, barn. Complex and delicate at the same time. Wow, I will have to go and hide, it is sooooo good young. — 6 years ago
Light ruby red. It took some time for it to open, but when it did we just couldn't stop at one. Red and black cherries on the nose and in the glass you came up with the same flavors and thoughts like - Delicious. Had this with SL and KB.
— 10 years ago
Even better, second time around — 11 years ago

Pleasant butterscotch, but lacking a little. — 7 years ago
Rich with great backbone. My first white gc and don’t know what to expect. Little overblown but but so good. this corton stuff is little confusing. — 8 years ago
Vila. Cata Corton (Borgoña). 89,90.
06.06.16
— 10 years ago
Chalky, racy goodness. Plusher than the other Vatan. An awesome , textbook Sancerre for the price. — 10 years ago
This vintage quite a bit more high toned w Beaujolais like qualities. The red fruits are crunchy w earth and lots of acidity. With some time this will develop nicely. — 10 years ago
Pleasant surprise smooth with a slight pepper. Enjoying at Char Cut Calgary a suggestion of their sommelier Matt. Highly recommended. — 11 years ago
the essential thanksgiving wine — 11 years ago
Parker
Love it! And great for the price — 6 years ago