Disgorged in 2021. I did not know what to expect but I was very happy after the first taste. Bone dry and acidic , it shocked my taste buds.  After about 20 minutes ,like the groundhog looking for it’s shadow, some fruit made an appearance. Cherry and strawberry started to chip away at the acidity but never got the upper hand. Went very well with meatballs in mustard sauce ( vs tomato sauce) in addition to veal Milanese.
Disgorged in 2021. I did not know what to expect but I was very happy after the first taste. Bone dry and acidic , it shocked my taste buds.  After about 20 minutes ,like the groundhog looking for it’s shadow, some fruit made an appearance. Cherry and strawberry started to chip away at the acidity but never got the upper hand. Went very well with meatballs in mustard sauce ( vs tomato sauce) in addition to veal Milanese.
Jan 3rd, 2023
Heavily floral on the nose: roses for days. Orange peels, salinity. Over-the-top texture. Glam wine.
Heavily floral on the nose: roses for days. Orange peels, salinity. Over-the-top texture. Glam wine.
Jan 20th, 2016
Somewhat underwhelming last night, not much fruit until the end of the bottle, it was all lean and mean acid. And it was a fruit day too.
Somewhat underwhelming last night, not much fruit until the end of the bottle, it was all lean and mean acid. And it was a fruit day too.
Dec 14th, 2015
Toasted almond, baked pear, mineral, and dried apricot
Toasted almond, baked pear, mineral, and dried apricot
Oct 21st, 2015
Jura, France
