Corinto

Garmon Continental SL

Garmon Continental SL Ribera del Duero Garmón 2018

Cenando en Corinto con los compadres en Valladolid — a year ago

Tenuta Di Castellaro

Nero Ossidiana Red Blend 2016

Wow, a true Sicilian beauty. Corinto Nero! New fave variety; this is like a crazy mashup of the best m of three of my favorite red grapes. It has the complex red berry-fruited tension of Spanish Garnacha, the bloody minerality of Cornas Syrah, and the plain elegance of 1er cru Burgindy. Long juicy finish, generous, fantastic value. — 2 years ago

Severn, Aravind and 22 others liked this

Cacique Maravilla

Gutiflower Pipeño Moscatel Blend 2015

Jessica Hereth
8.9

sh*t be cray — 7 years ago

Nero Du Munti

Corinto Nero 2020

Corinto Nero from the Lipari island, Sicily. Spiced, strong and bold, but low in alcohol degree (13,5). Remarkably good. — 2 years ago

Doctor, "Odedi" and 14 others liked this

Agricola Grillos Cantores Mi Nena

Mi Nena Corinto(Chasselas doré) 2019

Pale lemon green; medium intensity aromas of lemon, green apple, limestone; dry, medium plus acid, medium alcohol, medium body, medium intensity flavors consistent with aromas; clean and mineral forward, delicious — 2 years ago

Raul, Iwan and 6 others liked this

Mozaik

Mahrem Corinto 2011

Be ready to be surprised, plum cooked, a sherry feel, a light exit, a dark syrup colour with fresh tannins — 6 years ago

Roberto Henriquez

Estrella Super Corinto Nero

Medium gold; medium intensity aromas of baked yellow apple, apple blossom, quince, yellow plum, cinnamon; dry , medium plus acid, low but firm tannins, low alcohol, medium body, medium plus intensity flavors consistent with aromas and including apple skin; very good — 2 years ago

Jason, Laura and 4 others liked this

Cacique Maravilla

Gutiflower Moscatel de Alejandría Blend 2019

Boozy hazy pet nat peach color — 4 years ago

Michael and Romain liked this

Roberto Henriquez

Rivera Del Notro Moscatel de Alejandría Blend 2017

Unfiltered skin-contact blend of Moscatel (Muscat of Alexandria), Corinto (Chasselas), and Semillon from very old vines in the Bio-Bio region, about 300 miles south of Santiago. Honey color. Smoky and savory (smells like mezcal). Herbal notes, chamomile, orange rind, green olives, salt. Weird and wonderful. — 4 years ago

P and Bob liked this