Brian S

9.6

Young but the wine is so on point. By far the best American Chardonnay on the market. Crazy acidity, so much citrus, tropicals including passion fruit, just amazing 🤩 — 6 months ago

Bruce Dunbar

8.9

The 2022 Evangelho Heritage blend by Bedrock is very light on its feet with a streak of bracing acidity — almost effervescence — along with light tannins. It’s a deep hazy purple in its youth with a nose of tart berry compote and leather. Seems like it will mature nicely. — 6 months ago

Brad Jensen

9.2

This is a BIG Pinot. Big, fruit dominated nose, with a little herbal spice on the back end, with hints of black olive and rose permeating throughout. Big palate and body, with an herbal, hay or thyme palate, tannic, with a salinity that’s prominent, with black olive, some tar, and even a smokiness hitting the end, with dark cherry, plum, and a peppery spice showing up loud on the palate. Really good entry to South African Pinot. — 8 months ago

Jay Root

9.1

Peppery, acid, lighter on the fruit. This would pair really well with chili or a similar dish — 6 years ago

Prudence Burgess

10

Prudence had this 9 years ago

Jeff D

9.2

Cali Pinot Noir for the 4th: @RhysVineyards San Mateo — 10 years ago

Paul Mason

10

Our go to summer wine — 11 years ago

Taylar Hart

8.9

Wine pairing at Harbor House Inn lunch — 6 months ago

Charlie Tapp

9.5

Lemon oil, salinity, oyster shell and orchard fruit. — 6 months ago

Bryan Kesting

9.3

If you can be patient with these you will be rewarded. — 7 months ago

Frank Kuo

9.4

Color of really light tea. Nose is a bomb of ripe and sweet citrus and lime, sprinkled with a bit mineral. Nose is decent. Taste is refreshing with sweet tropical fruit, some flowering note, a tiny bit nutty and warm from alcohol. Light on the acidity side. After taste shows some more rind to wrap things up. Perfect for hot summer. — 9 months ago

Effie Genovese

9.1

Buttery Oaked wine. Delicious even with red meat and pasta. — 7 years ago

Marshal White

9.4

First time checking in since bottling. Like a laser beam of dark, intense fruit with very woodsy overtones. — 10 years ago

Joe DAscoli

9.2

Delightful but wow. High alcohol. Super fruit and robust — 6 months ago

Ming L

9.2

Tasted the ‘13 vintage not long ago while it was fantastic I felt it just slightly passed its peak. This 15’ is in top form. Nice cherry fruit concentration and freshness on the nose. The palate is a bit richer than the nose suggests with dark plum and abundant earthy elements. Lingering mellow tannins.
Fruits from Wairau Valley. 12 months in French oak barrel, 35% new. — 6 months ago

Jeremy Shanker

Sommelier at RN74

8.9

Tasty village PN from Rhys. Woodsy and herbal. — 7 months ago

Horacio Laredo

9.2

A rare dark berry color wine, well blended wine structure and with earth berry end taste that exposure it exquisite complexity of well done California wine. — 2 years ago

Michael Washabaugh

9.1

Paired well with a lamb, eggplant purée, fava beans, piquolo pepper. Would also pair with a medium rare magret duck or other game. — 9 years ago

Carole Meredith

9.1

I'd like it with a couple of more years on it but Steve likes it right now — 10 years ago

Rachael Ryan

Sommelier Quince Restaurant

9.8

Always surprised by these wines. Incredible concentration and still lively. — 10 years ago