Sehr angenehm im Geschmack. Ganz leicht kann man das Fass schmecken. Interessant! — 3 years ago
Gorgeous unique — 4 years ago
This 2018 #pinotgrigio is just as sophisticated as the 2015 I drank a few years ago. Citrus, green orchard fruit, wet stone aromas with slight white flower undertones, a fleshier weight on the palate, mineral layers. This PG gets more expressive and enjoyable as it warms up in the glass. #wsjwineclub — 5 years ago
Аромат напоминает Мерло, а вот вкус, уважаемые товарищи, это нечто!! По мне, сложный. Не скажу насчёт заявленной сливовости, разве что послевкусие, да и то, не слива, а, скорее, сливовое варенье. А вот специи на все лады: паприка, немного красного острого, немного табачное. По сахару, как будто, полусухое. В пользу этого - ощущение жжёного сахара во вкусе. Браво! — 5 years ago
Top vino marks from our Tuscany trip! — 6 years ago
At Contessa, Miami design district — 2 years ago
Very delicious — 3 years ago
A blend of mostly Nero d'Avola adding some Petit Verdot, Syrah and a few other grapes. Deep Ruby with aromas of dark berry fruits, sweet notes and spicy scents. On the palate flavors of blackberry and black cherry, currant like, with notes of cacao, licorice and sweet spice, well balanced with acidity. Fine tannins, long finish, ending with fruit, tobacco and sweet earthy character. Very nice! — 3 years ago
Sweet. Light bubbles. Very floral nose. Apricot. Peach finish. It’s a keeper. — 5 years ago
Pieno, elegante — 5 years ago
This wine really delivered for me. The beau wasn’t as enamored. Alpine spring in a bottle: apple blossom, honeysuckle, nectarine, golden apple, chamomile, Meyer lemon, fields of clover and sun-warmed pebbles/gravel. Bright, fresh but solidly built with a finish that goes on and on and on... — 6 years ago
Not for the faint of heart. I paired this with Wine Braised Beef Short Ribs via Barefoot Contessa. 2 hour decant and it’s off...camphor, black fruit and cassis Lacquer. Without the decant I think the tannins maybe over the top. Lush and dense at first, time made it light and nimble. Rich and opulent with notes of juniper, taste of black truffle and a sweet note of molasses. Finish that is sweet and long with a slight sinus cleanser. Time will aid in the wines development. I’m in! — 7 years ago
At contessa Boston — 3 years ago
Exceptional Alta Langa. I had it with Paola and Flavio at 100Vini in Alba. Nice memories. — 3 years ago
Bm. Tm. Am+. Fm. — 4 years ago
I like it. Light. — 5 years ago
Beautiful bottle of wine with excellent food in Cherasco, Italia — 6 years ago
Not Santa but Contessa Rosalia. Not robust but flavorful with great fruit — 7 years ago
Sophy Lu Barbieri
At Contessa, Miami design district — 2 years ago