Mike Evans

9.2

Light gold color, a little nutty showing some age but with good acidity and minerality, it was showing very well but with ample life remaining. — 5 months ago

John Willison

9.2

Strawberries and wild herbs, sweet acidity. — 8 months ago

Neil Valenzuela

8.9

Named after the fog that rolls in on the morning (not the fires).
Deep ruby color. Aromas of blackberry, red currant, herbs and oak. Pretty good overall.

🏅93 Points - Wine Spectator — a year ago

Austin Blackwell

9.2

Dried rose and sage aromas and strawberry and pomegranate flavor — 2 years ago

with Angelina

casey Burnett

9.5

Gift from Matt. I really like this. Each time I have it. — 3 years ago

Federico Sequeda

8.9

dark red. nose: leather. prunes. overripe berries. lots of jam. mouth: full body. medium big tannins. more jam and leather on the mouth. drinks like a cab. medium follow through. love it — 4 years ago

Lo Lo

9.5

Holy fucking delicious — 5 years ago

Eric Urbani

8.9

Waiting for it to open before rating — 6 months ago

Amit Srivastava

9.5

Had Petit Sarah after a long time … purple and bold ! Easy to drink , no decanting needing . — 7 months ago

Bruce Dunbar

9.0

It’s not just the name of the 2018 Under the Wire Alder Springs Sparkling Pinot Noir that is more than a mouthful. This is a beautiful, multi-layered sparkler with floral notes, hints of fragrant herbs and strawberry along with crisp acidity and a subtle mousse. It’s somewhere between a white and rosé, having taken on a copper hue from brief skin contact. The Alder Springs is a great food wine with room to develop. — 9 months ago

joy horn

8.9

Bought at Pine Orchard 9/23 $24. Rich berry flavors. Tannins have probably mellowed too much. Would like to try again with a younger Vintage. — 2 years ago

"Odedi"

9.1

This is a delicious white blend from Napa Valley.

Medium plus in body and creamy.

Dry on the palate with medium plus acidity.

Showing green apples, grapefruits, gooseberries, light vegetables, herbs, minerals and white pepper.

Long tangy finish with limes and almonds.

Elegant and well balanced. Crisp, refreshing and easy drinking. An Interesting wine.

Good by itself or with food. A good sipping wine that I had by the lake. Paired nicely with Brie cheese.

A blend of 73% Sauvignon Blanc, 12% Chardonnay and 13% Malvasia. Aged for 7 months in used French oak barrels. A small production of 600 cases.

14.2% alcohol by volume.

91 points.

$60. — 3 years ago

S.S. Mandani

9.4

Just, just... just wonderful.

Initially, I get quince and a slight licorice that isn’t overpowering. Peach, of course.

The intangible here is just the well rounded character of the whole thing. It’s hard to nail down, but it’s got this savory, sweet, umami, bitter, acid quality to it that just brings a sip to the very edge of paradise as a flavor, a taste, an experience.

I’m glad I went for the gold here. I love drinking the canned sake and the 300 mL bottles when I’m going solo, so I upped the ante a bit and went for the mid-tier higher selection and it paid off. — 5 years ago

Jake Hajer

9.0

Exotic and fun. — 6 years ago

Doug Powers

9.3

Lovely candied redfruits and some floral notes as well, fruit is nicely surrounded by some oak notes, soft tannins, very good acidity, long, lingering finish, very fine Oregon Pinot Noir!! — 7 months ago

with Monique and Jim

Shay A

9.1

Christmas Day wine 🎄🎅🏼🍷

Acquired this for two reasons: Flora Springs was my “a-ha” wine 10yrs ago which started my wine journey, and secondly because it’s my sister-in-law’s birth year.

Enjoyed on Christmas Day (with said sister-in-law) and family (the family who introduced me to wine + Flora Springs). Kept the bottle standing for a few days. In the glass, there was bricking but the color was much more vibrant than expected. Aromatically, it showed mushroom and fig, but a good bit of muddled red and black berry fruit, some mint as well. Alive, elegant and bright on the palate with good tannin structure (held strong the two hours it was open). Small hint of tobacco at the finish, but the berry fruit stayed persistent keeping the flavors balanced. Undeniably older Napa (13%) and in great shape. — 8 months ago

Sam Friedland

9.0

Raspberries, mild tannins. Went well with NY strip steak — 2 years ago

Jack Hasten

9.3

Very nice…
Beach Bistro nice suprise w the wine…
Not familiar prior to tonight (1.29.22) — 4 years ago

Severn G

9.1

A pre-dinner bottle while we do meal prep tonight.

Prior notes still apply:
Nose has lime zest, lime juice, green hay, wet granite/limestone pebbles, oxidized green apple peel, polyethylene tubing and tangerine peel.
Palate has Key lime flesh, cold tangerine slice, apricot skin, wet-pulverized limestone, lemongrass, tangerine zest, (minor) dried apricot and light honey on the medium finish, medium acid, great balance. — 5 years ago

Brian R

9.1

Really interesting, unexpected smoky element. — 6 years ago