St Innocent Winery

Vitae Springs Vineyard Pinot Gris

9.05 ratings

8.92 pro ratings

Willamette Valley, Oregon, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Executive Wine Editor Food & Wine Magazine

9.1

Impressive Oregon PG. Great texture.

Impressive Oregon PG. Great texture.

1 person found it helpfulAug 17th, 2015

9.2

Vlossak crafts some of the best valued, most underrated whites in the NW. Lovely texture, crispness, and layers of tropical fruits.

Vlossak crafts some of the best valued, most underrated whites in the NW. Lovely texture, crispness, and layers of tropical fruits.

Mar 3rd, 2015

9.4

The 2013 LTD is terrific. I have had more great Oregon Pinot gris in the last 12 months than I had in the previous 15 years.

The 2013 LTD is terrific. I have had more great Oregon Pinot gris in the last 12 months than I had in the previous 15 years.

Jan 13th, 2015

Harvest production at Hirsch and Cobb Wineries

8.7

John had this 9 years ago

John had this 9 years ago

Oct 22nd, 2015

8.7

Jack had this 8 years ago

Jack had this 8 years ago

May 27th, 2016