Very drinkable now. This wine should please the American taste as a fruit forward and pleasant but excellent for the price. A great affordable wine to order while dinning out. — 8 years ago
Very nice crisp Albariño — 8 years ago
More giving than the Griottes tonight. — 10 years ago
Delicious with sprouting broccoli on lamb fat hummus! Inspired food and wine pairing — 11 years ago
Lemon, green apple, grapefruit, hint of tropical fruit, tons of minerality and acidity. Fresh, tart, memorable. — 7 years ago
Tight. Some astringency but not in a "cabfranc" stemmy way. Needs to open up? Definitely needs food. Delicious acidity.
Enjoying with a steak au poivre. — 8 years ago
12 July 2017. Verre de Terre, New York, NY. — 8 years ago
Super easy to drink, drank almost the whole bottle by myself. Delicious — 9 years ago
A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 12 years ago
A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 13 years ago
This Albariño shows lemon, lime and lanolin on the nose, with a whiff of apricot. The pale color is that of golden straw, and the palate comes forth with a mighty acidity and a mouthful of green apples, on the tart side. Minerality makes a big play, and the finish is medium-long with a citrus zestiness. — 8 years ago
Hidden treasure — 8 years ago
2 December 2015. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 10 years ago
Grapefruit forward wine. Great summer sipper — 10 years ago
Enjoyed with the most epic of shellfish towers!!! — 12 years ago
@Hanoi.much better. — 13 years ago
Rachel Umbreit
Very easy to drink by itself. — 7 years ago