Andy Thomson

9.3

Beautiful as always — 2 years ago

with Cheryl

Carrie Bowden

9.3

Interesting to find Assyrtiko grape grown in Clare Valley. Bright acidity paired perfectly with local rock oysters with lemon pepper granita at Bennelong in Sydney Opera house. So refreshing on a sunny day. — 6 years ago

Mauro Gabriele

9.6

When you live the dream!!Deep ruby color like this baby just got few years old on the nose an explosion of fruits combined with the miracle of the aged cabernet with notes of cinnamon cigar mushroom black truffle violet liquorice red orange and pink pepper i wish i had another bottle to open in 10 years time!! — 6 years ago

with Ceccherini

Saman Hosseini

Writer Maison Abattoir

8.9

Nero d’avola? Native yeasts 💁🏻‍♂️
#sommcon — 7 years ago

Jeremy Pollard

9.0

Lovely, brisk, pretty grenache, this one. Light on its feet. Light to medium bodied with great acid that complements the mix of dark cherry and red fruit notes. Yum. — 7 years ago

with Sam

Rich Mueller

9.2

Idk anything about it. But, it’s great. — 7 years ago

Paul Cormick

9.0

2012 vintage was very smooth and fruity. — 8 years ago

Casey @ Travelling Corkscrew

9.1

Winter berry red on the eye. Oak, dark black fruits and spice on the nose. Smooth and silky vibe on the nose. Smooth, juicy, great tannins and length - would benefit from some more time in the cellar. — 3 years ago

Ceccherini Cristiano

9.9

Still holding unbelievably
It feels like a great Bordeaux with a mesmerizing eucalyptus decoration rather than other kind of greens
There is no other Australian wine that gives me this pleasure
Super elegant and endless — 6 years ago

Chris Haywood

9.3

Wow, acid is here and that's for sure. Utterly refreshing, peppery lime nose. Grapefruit, gave, bitter lime but all very balanced. I could drink a bucket. — 6 years ago

Nora Scheller

8.9

Nice full body!! — 7 years ago

Phoebe Lowe

9.4

So so smooth and settled, fragrant and deep flavours that are subtle and very long and smooth. Had it after airing overnight — 7 years ago

Phil Rogers

9.0

If it’s good enough for the queen...? Just add a stinky cheese — 7 years ago

Jason

9.7

Very tasty and well balanced drop!
Smooth, good fruit flavours and not too hot. — 4 years ago

Meg Herring

8.9

What I think of when I think of Aussie Riesling. Some notes of petrol. Lots of melon and lime. — 4 years ago

Hannah Fyson

9.0

Lots of lime flavour, nice polish river style. — 6 years ago

Scott Rowe

9.2

I’ve enjoyed the 09, 13 and now the 17.
This wine is an outstanding ambassador for Clare Valley Riesling. — 7 years ago

Fauxakim

8.9

The acidity is like a punch in the face - in a good way! Very dry with a bit of sunny currant. — 7 years ago

Michael Piaker

8.9

23 April 2018. La Compagnie des Vins Surnaturels, New York, NY. — 7 years ago

Bob McDonald

9.0

Delectable this is the PRESSINGS based on Shiraz. They also make a PRESSINGS based on Malbec which is a rarer beast. An heroic rich Full Bodied Red just bursting with favour and intensity- maybe best suited to Winter more than Summer. — 8 years ago