Cinque Insieme

Farnese

Fantini Edizione Cinque Autoctoni Red Blend

Very good strong bodied wine, great accompanying a good piece of meat. — 4 years ago

Azienda Agricola Terenzuola

Cinque Terre Vermentino 2018

Kristie Coppola brought to our home for Thanksgiving 2019. Flew it in from Italy! Love it — 6 years ago

Cordani

Oracolo White Blend

Unlike any other white I’ve tasted. Felt almost like it had fruity/floral bitters in it. Had a wonderful bright flavor without being too sweet or too harsh. — 7 years ago

Marcela Meilleur
with Marcela

Cantine Litan

Costa de Sera Cinque Terre Vermentino 2017

Complex expression of a Cinque Terre white. Medium gold in color with tons of white peach, orange and lemon rind, a salty tang not unlike a manzanilla sherry, orange marmalade, apricot, and a tarragon finish with marcona almond notes. Superb with food and nice if tending savory to sip on — 7 years ago

Terra di Bargon

Riserva Cinque Terre Sciacchetrà 2009

Last harvest paired well with Key Lime Pie. — 8 years ago

Shay, Jason and 13 others liked this

Luciano Capellini

Cinque Terre White Bosco Blend 2012

Alas, a great showing for this great white. Very persistent and mineral driven, yet round generous too. But I don't get the sense it wants more bottle age. — 8 years ago

Gianluct TorellixMarta MurzilliFederico Mondello
with Gianluct, Marta and 3 others
Gianluct, Andrew and 34 others liked this
Chris MacLean

Chris MacLean Influencer Badge

@Kyle Harvey agreed about Ligurian wines!! @Jeff Savigny Cinqueterre is kind of tough though, in my opinion. This producer is the best although it's not easy to find. One of the few places that usually has it is in Rapallo: http://thewellofwines.com
Ira Schwartz

Ira Schwartz Influencer Badge Premium Badge

@Jeff Savigny If you like dessert wine try to get some Sciacchetra. From my experience I have only found at the source . Have a wonderful trip!
Ira Schwartz

Ira Schwartz Influencer Badge Premium Badge

@Jeff Savigny I bought a few bottles, they were all good and unique but the Walter De Batte stood out

Cinque Campi

Bora Lunga Spergola dell'Emilia 2015

Delicious orange, not as sweet as my other faves — 5 years ago

Azienda Agricola Walter de Batté

Altrove Vino Bianco

クエの刺身の冷製岩塩しゃぶしゃぶ — 5 years ago

Sapphire Hill

Cinque Gemma 2014

Mama mía! Bella vino! Rich, complex, well-suited for pasta, and when you quaff the Cinque, you’ll know why it’s rumored to be served in Heaven. — 7 years ago

Terre di Levante

Cinque Terre White Blend

Dry, fruity and some oak. — 8 years ago

Azienda Agricola Possa

Cinque Terre White Blend 2015

Mitja Sirk
9.1

Old school Cinque Terre with 4 days skin contact and one year barrel ageing. Taste wonderful. Er Giancu is a 24 days skin contact Cinque Terre white. — 9 years ago

Marta Venica
with Marta
Marta, Tom and 6 others liked this

Salvatore Molettieri

Vigna Cinque Querce Riserva Taurasi Aglianico 1999

Big wine, lots of earth, tar, leather, pipe tobacco and balsamic and spice, and lots of blackberry. Such a full and potent wine. I wanted to drink the aromas. Roses and other flowers. A real romp in the forest. It was ready to come home. — 6 years ago

Chris, Ira and 1 other liked this
Chris Shultz

Chris Shultz

@Ira Schwartz but, I would say no rush to drink. It’s got legs. ;)
Ira Schwartz

Ira Schwartz Influencer Badge Premium Badge

@Chris Shultz 👍🏻 my interest is in the ‘99. More time ahead?
Chris Shultz

Chris Shultz

The 99 is alive and well. I wish I had another in five years. Luckily they’re kicking around.

Cooperativa Agricoltura di Rio-Man-Cor-Ver-Montero

Costa da' Posa Cinque Terre White Blend 2017

Great white wine. Sweet but not too sweet. Smooth. Mildly crisp. Easy finish. — 7 years ago

Forlini Cappellini

Cinque Terre White Blend

Citrus but not over the top. Awesome with fresh fish and pasta while in Cinque Terre — 8 years ago

Cantina Cinque Terre

Costa de Campu Bosco Blend 2015

Acidity and salinity on a terrace — 9 years ago

Feudi Salentini

125 Uno Due Cinque del Salento Negroamaro 2014

Bought it from Aldi! I think it was like 7 euros....absolutely worth it! — 9 years ago