Rob Marini

9.5

Sour tarts, chai tea, white flowers — 8 years ago

with Brandon, Taylor and 2 others

Simon Weston

9.0

Had this at a lecture on ancient fermentation, props to Dogfish for trying this, its like a very intense aromatic tea/cider if that makes sense. — 10 years ago

Kathy Vaughn

9.9

Great for mimosas!! — 10 years ago

Jennifer Prescott

9.4

So far only "champagne" I'll drink. Amazing in mimosas — 11 years ago

Jenny Pennington

9.0

Great in mimosas, or by itself. The piece is right for anytime! — 11 years ago

GEORGE SKIPPER

8.9

Not bad. Screw cap not a factor. 2012 vintage. — 11 years ago

with Cheryl

Teonna

9.2

Very Bubbly and Crisp! Great for Mimosas! 😊👍 #SummerFun — 11 years ago

Joanne Williamson

9.0

Really good. Pairs great with red meat — 12 years ago

John Selle

9.2

One of the best Cab"s I've ever had. Drinks even better than it smells. — 13 years ago

Kait Donohue

9.1

Good for mimosas — 13 years ago

Sarah Hoffman

9.3

Good with mimosas, very fine bubbles, $10 at house wine — 9 years ago

Shruti Narayan

9.0

Makes good Mimosas — 10 years ago

with Abhijit

Elizabeth Blanchard

9.4

Nothing plain about this — 10 years ago

Kendra Zdravkovic

9.0

Received as party favor. Great for mimosas! — 10 years ago

Domenico Ferraro

9.0

Great choice , goes awesome with mimosas ! — 11 years ago

Landshark 626

8.9

Mimosas on the 4th. — 11 years ago

Rick K

9.0

Just delicious. — 11 years ago

Chad Jernigan

9.0

Perfect for mimosas unless you want a tart dry mimosa of course. The sweetness is great for people that prefer it. — 11 years ago

Austin Gill

8.9

Good for mimosas and by itself — 12 years ago

Alan Hense

9.2

Demi sec botritus? Lovely! — 13 years ago

Katrina Robertson

9.2

One of my favorite Rosé’s, especially for the price. — 9 years ago

Janie and Tom Jordan

9.0

Great for mimosas!!! — 9 years ago

JJ Collins

9.2

Buttery/oaky Chard. Yummy. — 10 years ago

Micah Gause

10

I bought this for mimosas, and preferred it over the extra dry. The brut really let the orange juice flavor take over. — 10 years ago

Jeff Perlegos

9.5

Tremendous effort. Chablis inspired. — 11 years ago

Nick Murto

10

I wish we would have bought more. — 11 years ago

with Jordan

Debra Press-Costello

10

Fantastic for mimosas!! — 11 years ago

Prudence Garrison

9.0

Prudence had this 12 years ago

Monte Lewis

9.1

Good summer sparkling. Not for mimosas. — 12 years ago

Sasha Agapov

9.8

Perfect "Mimosas on a yacht on San Francisco Sunday morning" ingredient. — 13 years ago