Stuart Pollack

9.0

White fruit (apricot and peach) nose and flavor. Complex palette of cream and apricot. Some odd flavors in the finish, unfortunately. — 2 years ago

Fredybeans

9.0

Jaune clair
Nez fleur blanche lys herbe coupée
Bouche ample ronde puis acidité vive et côté cristallin
Finale minérale — 4 years ago

Nina M

9.2

Crisp, slight oak, very fruity... easy drink — 5 years ago

Veronika Khu

9.2

Like a hurricane — 5 years ago

Michael Piaker

9.3

20 September 2018. Henry's Wine & Spirit, Brooklyn, NY. — 6 years ago

Jack Maloney

9.0

Emma at lover lunatic — 7 years ago

John Landis

9.1

Lovely gold color; nose of slate stones and flavor of apples and pears on the palate. Lovely Chardonnay from France. — 7 years ago

Phil Kessling

9.0

complex and tasty. — 2 years ago

Oliver Seaman

9.0

Sweets. Fun aperitif. — 3 years ago

Peter van den Besselaar

9.4

Vintage 2014 | made from Auxxerrois by Abi Duhr. Big, big surprise! This stood out next to a archetypical Chardonnay from Chassagne-Montrachet. Appealing nose with butter, pear and minerals. Great balance. Fine food pairing with potted shrimp. By far the best wine I have had from Luxemburg. Only 500 bottles made in a year, this is certainly a wine to search for. — 4 years ago

Andréa Soechting Jacobs

9.2

Decided to plan a trip to the south of France while enjoying this bottle over dinner with my husband and mom — 5 years ago

Stephanie Peralta

9.4

Dryer than a typical desert rose. — 6 years ago

Jugoslav Petkovic

9.2

Impressive for Lufthansa to serve this independent Champagne in their first class! — 7 years ago

Matty Colston

9.1

Checking in on this one. Purchased a case for the restaurant 2 years ago and it wasn't ready. Now it's beautifully subtle, quiet and peaceful as the place it comes from. I want to sleep naked in a bed with sheets that have the same texture as this wine. — 7 years ago

Fredybeans

9.0

Boisé encore un peu présent en bouche
Nez fin
Bouche grasse suave et dense
Finale élégante — 3 years ago

Jason Li

9.7

To my dad. Bravo! — 4 years ago

Chance Miller

9.0

Chef Portay wine dinner — 4 years ago

John T

9.0

Kathy really likes this — 5 years ago

Severn Goodwin

9.4

Nose has yeasty bread, green mango, fresh lemon peel, clementine wedges, oxidized pear and wet, crushed limestone.

Palate has insane citrus rind, cold clementine slices, squeeze of lime, firm apricot, yellow apple peel and yeasty minerals (if that were a thing).

Crazy amount of power behind each sip, reveals so many layers and nuances as it warms in the glass, stunning.

Blend of 2012/2013 plus reserve wine, partial malolactic, half in stainless and half in oak barrel, 12 months elevage and 41 months of bottle age, all Grand Cru from Avize. Fun stuff here tonight! — 5 years ago

Levi Glenn

9.2

Really cool wine. Chasselas dominant. Surprisingly rich mid, some oak, but still refreshing and balanced. Sneakily complex. — 7 years ago