Guillermo Ntwari

9.4

@CIPRIANI in Mexico City | 5th of June 2021 — 7 months ago

Richard Perlman

9.0

Excellent, and natural to boot. — 8 months ago

Tim Schroeder

10

Chocolate, cherry, and nuance. Very sensitive to the food you’re having it with. — 8 months ago

Douglas Braun

9.0

2020 Vintage -70%~Sauvignon 20%~Semillon and 10%~Muscadelle yellow with green hue, ,fresh herbs ,figs , citrus, hay medium bodied nice wine - great with garlic chicken — 2 years ago

Brendan Baker

9.3

violets, red currant, slight bell pepper, tobacco, wet earth, lacy refined texture, med + acidity 😍😍😍 — 4 years ago

Kurt Winrich

8.9

Had this in a Sazerac; smooth, maple syrup on the nose, made the Sazerac smoother than the rye whiskey version. — 5 years ago

with Bill

Ananda Aisola

9.0

High alcohol, full bodied, tannins, high acid, dry
Vanilla notes, jammy, figs — 7 months ago

Noel Geisen

9.3

Prachtig ontwikkelde Magnum PN, gisteren geopend, vandaag geweldig bij de pincha van Babbo — 8 months ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. Obvs super youthful and that translates here to a large, super fresh lime component. Better than good mineral presence. The crisper side of Meursault. — a year ago

Paul Masson

8.9

Bright, energetic style — 3 years ago

Ciara Lakhani

9.1

Cyril brought to Fred’s — 3 years ago

Brendan Baker

9.1

Bing cherry, earth, granite, med + acid fine tannin 👌 — 4 years ago

Fredybeans

9.0

Rubis fonce
Nez réglisse myrtille frais
Bouche mur ample épaisse et fraîche
Finale sur le fruit — 5 years ago

Mike Dinter

9.1

Mit Mary im Coppola Port d’Andratx — 7 months ago

Jack Petras

9.3

This 2029 is pure and focused. Cherry and red apple skins with a graphite core. Bright acidity with a cooling dark stone finish. Beautiful. — 8 months ago

Tracy Hall

9.2

Raspberry leaf, white pepper and sandalwood nose. Raspberry, white cherry brightness in check that carries to mid palate (chewy texture) and finish is smooth and balanced. TBL — 2 years ago

Jerry Raphael

8.9

Nice big fruity wine — 3 years ago

Vin d’Ottawa

9.0

Acidic, big and substantial. The fruit is tangy. — 3 years ago

with Gillian

Savannah

9.1

Picked this up in Stockton, recommended as a sulfur finish. — 5 years ago

Kyle Doucet-Walter

9.3

Meatier, more muscular but not without the elegance and sheer happiness this wine has brought me with older vintages. Excited to check back in 4-6 years. — 6 years ago