Peter Schottenfels

9.3

a little acidic at first but it really opens up as you drink it. i like it more and more. — 5 years ago

Pooneet K

9.1

Very, very nice Pinot noir / gamay blend. Great deep red fruit but not over ripe at all. Excellent earth and fine grained tannins with good acid keep it all together. Long finish. Just fun to drink. — 7 years ago

Randy

9.4

Very Beaujolais like. Great acidity. Cranberry. Tart fruit. Delicious, great value — 7 years ago

Anne Carman

9.1

Balanced fruit and tannin with rich soft slice. With food, deep red cherry finish. — 9 years ago

Min Wook Choi

9.3

Great wine of Bordeaux. — 9 years ago

Neil Cornish

9.4

Fantastic silky fruit. — 9 years ago

with Roger, Andrew and 1 other

Liz Hale

9.0

Dirt nose and fresh live fruit in palate- so so yum. — 10 years ago

Noelle Harman

9.0

Minerality balanced with citrus and crisp acidity. Great value for an entry level White Bordeaux. 60% Sauv Blanc/40% Semillon. — 10 years ago

Jessica Bernard

9.3

An everyday Chablis - a must for every wine cellar — 10 years ago

Phil Stice

8.9

Tannins gone silky — 11 years ago

Maddie Fromell

9.6

From Janie Xmas — 6 years ago

Joe Gillies

9.4

Huge smiles for this wine! Drinking wonderfully now. Still has several years left in its peak drinking window. Elegant smooth black and blue fruits with creamy chocolate. Excellent! — 7 years ago

Narelle Burke

9.5

An amazing red wine with our Italian...needs time to berate, absolutely amazing! — 7 years ago

Matt Sharp

9.1

Nice Albariño. Citrus and florals present. Great summer supper. Purchased at Keif & Co in NOLA — 8 years ago

Nico J. Snyman

9.2

Such a beautifully expressive & high toned Langhe, if only other Langhe's could give back so much at a young age. — 9 years ago

VoLoDyKyiv

9.3

Fresh and easy drinking Riesling with flavor of citrus, apple and petrol smoke. Balanced taste. Recommended pair to sheep or goat cheese. — 9 years ago

Oliver Schweitzer

9.4

Analysis not yet completed — 9 years ago

Frank Bonetti

9.4

Drinking tonight 12/30/15. 05a great year. — 10 years ago

Randy B

9.2

NY Times top 20 under $20 — 10 years ago

Robert McNally

8.9

Great balance between white pepper and minerality. A little too light for bbq but great for 2+ glasses with a full moon out tonight. 2012 Ribiera Sacra - Pena do Lobo. Nevermind the thirsty monkey #riberasacra #redwine #red #spain — 10 years ago

Nick DiSanto

9.1

WW 2-23-19. $24. — 6 years ago

Gladys Xiques

9.2

Strong cherry essence with farm funk on the nose. A quintessential Pinot Noir. Delightful with roasted chicken and veggies. — 7 years ago

Douglas Braun

9.0

Creamy Vermentino character medium bodied subtle spice 2013 vintage — 7 years ago

Joe Gillies

9.2

Young but still approachable with a short decant. I decanted for 30 minutes.

Cherry, strawberry and leather on the palate.

Good now with potential to be a few points better. — 8 years ago

Page Schultz

9.9

YES. So much yes. Obsessed with the red fruit finish that lasts and lasts. — 9 years ago

Evelyn Fleisher

8.9

Good clean — 9 years ago

Ming L

9.0

Creamy and hoppy with grapefruit like bitterness on the finish. Can't go wrong with Chouffe. — 9 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

Crystalline minerality, crunchy and tart fruit (green apple, white peach, lime), searing acidity. World class Riesling. Keep it up New York! — 10 years ago

Rachel Goodspeed

9.5

Super smooth #bordeaux AND #organic. Great for a relaxing night in w/good reads. — 10 years ago

Tom Riley

9.1

Becoming a go-to for N. Rhone in our house. Solid as a rock. — 11 years ago