Chance Miller

9.0

Chef Portay wine dinner — 5 years ago

Stanley Lipkin

9.4

Lovely jammy raspberry and strawberry, smoke, leather. Good sense of earth. — 6 years ago

Ken Swegles

9.4

Scrumptious — 7 years ago

Maxime Fries

9.0

Strong, excellent with meat of cheese, cherry nose, délicieuse. — 7 years ago

Amr El-Azhary

9.0

Nice but nothing really stands out ... for me it felt like your typical (yet well executed) everyday burgundy!! — 8 years ago

Freddy Nava

9.0

Excellent! — 11 years ago

Diane Dixon

Co-Founder Keep Collection, #Sommchat

9.1

Glad we kept this @domainelamy to try after 10 years - aged beautifully. — 12 years ago

with Peter

Jodi Suguitan

9.0

Great value for €34. Almond, butter, lemon, baking spices, and oak — 6 years ago

Severn G

9.3

Company holiday party this evening, starting in the hotel room with this bottle... I'm fully aware that anything else will be downhill tonight, but best to enjoy while our palates are fresh.

Nose has citrus skin, wet calcareous minerals and faint oak.
Palate has lemon-apple, great acidity, perfect minerality, lemon curd lite. Very long finish, this wine is so young!
Evolving red fruits, light spring strawberry has appeared. — 7 years ago

Tony Bubbles

9.2

More please — 7 years ago

Byron Hewett

8.9

Solid. Needs another 3+ years. — 8 years ago

Julia Weinberg

9.3

Montrachet 💖 Miminashi — 9 years ago

with Carlo, Schatzi and 1 other

Jenny Hong

9.0

Nutty. Creamy. Good. — 11 years ago

Sylvain Rhainds

9.0

2015. Frais et biem fait. — 6 years ago

Bob McDonald

9.4

The 2nd GC White Burgundy of the day. Nose not giving much - a little closed and sadly the wine a bit cold. The palate a little more restrained and medium bodied than the Jacques Carillon. — 7 years ago

Aleksandar Pesko

9.3

A lovely round pinot. Deep colour that hints at its richness. Yet a very smooth soft finish. Unusually good value for a restaurant Burgundy. Drinking well despite its youth — 7 years ago

john&stacy brilliantmistakewines

9.5

Stunning. Had this before the bottle of Brand and was blown away. So much there, the fruit, the terroir, the history. Honey, cinnamon, oranges...I loved this Chardonnay! @Maayan Koschitzky let’s make one!😊 — 7 years ago

Cameron Hobel

Owner/Winemaker Hobel Wine Works

9.3

Not nearly as expressive as the 2013 vintage. Lots of material... possibly in need of time to unwind. — 9 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Black cherry sauce, game meat, cooked sugar, vineyard dust, worn leather. Medium bodied. Very well balanced and a great value. — 10 years ago

David Langstaff

8.9

Surprisingly buttery for a chassagne. Nice acidity to balance it. Consistent linger. Lacks the minerality I would have expected. Lemony melon on the nose. — 11 years ago