Delicious blueberry, plum, violet, and slate. Big smiles for wine and Eagles win! Opened and let breathe in bottle for about 30 minutes prior to drinking. — 6 years ago
Had this in a Sazerac; smooth, maple syrup on the nose, made the Sazerac smoother than the rye whiskey version. — 7 years ago
2015 vintage — 7 years ago
Ruby coloration. On the nose, currants, Dark berries. On the palate, currants, dark berry, cassis. Tannins are still strong after 15 years. — 4 years ago
Dark red fruit with a little acid at the finish! Good sale buy! — 6 years ago
Amazingly smooth and the after bite is fire. I am very impressed well worth the buy!!! — 6 years ago
40% Syrah, 30% Grenache, 30% Carignan. Bright black fruits on the nose. Dark plums, medium acid and body, lingering tannins and a mouth-coating chalkiness from the minerals. Very food friendly. — 7 years ago
Velvety with a big mouthfeel, hunts of citrus, vanilla, honey, luscious — 8 years ago
Most expensive worn in the menu but not as good as the previous one! — 5 years ago
Purchased at Corkscrew this is a yesss. — 5 years ago
Soft and velvety, with some fruit and a bit of pepper. — 6 years ago
Excellent red. Strong but smooth. — 7 years ago
Very young as of August 2018. Should be a whole lot more ready in a year. Best at cool room temperature as with reds. — 7 years ago
Great with leftover turkey and pate — 8 years ago

Nathan Smith
Acidic, dry, and no effervescence or minerality, but very good! — 3 years ago