Lime creamy soda — 5 years ago

Avec chou acheté Forcalquier — 5 years ago
Belle découverte. Fraîcheur et ampleur en bouche — 7 years ago
Incredible Sauternes! — 3 years ago
Jura Chardonnay with zero oxidation. Highly acidic and nervy. A molecular collision of limoncello, dried mango slices, and brewers yeast.
Pours a straw hay with specks of green and yellow which become cloudier by the glass as more yeast gets involved.
Prickly, bright, explosive.
— 4 years ago
Vintage 2011 / Chenin Blanc Par Excellence. From a lesser known AOC in Anjou/Loire next to Coteaux du Layon. This is só gorgeous. Gold colour. Smells like honey, Turkish Fruit, apricot. Beautiful lively sweetness on the tongue. Perfect aperitive for Sunday lunch. Paired with Duck liver paté. — 6 years ago
Didn’t know what it was when we opened it because the label was in French but we enjoyed the wine immensely while camping in Colorado — 7 years ago
The next big thing from Jura. Delish! — 8 years ago
Don't know where to begin with this one. Black cherry, unfiltered, great fruit, and oh-so-delicious. — 8 years ago
Lively, pure, complex nose. Smoke, sage. Minerals. Chalky texture — 3 years ago
A toasty nose with honey and apricot. There is a bit of beeswax too. The mouthfeel is very interesting because it's thick and extremely sweet on one hand but it's balanced by a massive acid backbone that brings loads of freshness. It stays there for a very long while and the apricot and honey note and somehow sticks to the palate for a good minute. We paired it with a homemade chocolate cake (made by my daughter). Delicious sauternes ! — 4 years ago
fun, reductive, big acids. — 5 years ago
Earth and herbs on the nose, riper fruit but very nicely balanced. — 6 years ago
Lovely wine — 7 years ago

Steve Anderson
Prep - slightly ripe, but lovely. — 2 years ago