Château D'yquem

Château d'Yquem

1 Sauternes Sémillon-Sauvignon Blanc Blend

I believe this is made with the young vines of Yquem and is a blend of a couple of vintages. We liked it a lot. Good sauternes with botrytis and acidity that is great for drinks or also with food. We bought more. — a month ago

Adriana Pagliano
with Adriana
Adriana, Ron and 7 others liked this

Château Doisy-Daëne

L'Extravagant Sauternes Sémillon-Sauvignon Blanc Blend 2002

Huge, oily, big Sauternes of the very select and rare bottling that is oft less seen than the grand dame of them all d'Yquem.

Orange marmalade, honey, sweet biscuit, vanilla, thisnis massively flavored and textures...more acidity for me would have made it a show stopper though it made its presence felt.
— 8 months ago

Daniel P., Dave and 3 others liked this

Château Rabaud-Promis

Premier Grand Cru Classe Sauternes Sémillon-Sauvignon Blanc Blend 2011

Located opposite the Chateau d'Yquem, the Rabaud-Promis castle, on the hill Rabaud since the late eighteenth century. Sweet stone fruit aromas with hints of honey. On the palate full flavors of orange and peach with notes of citrus notes adding a bit of spice. Balanced acidity, rich finish ending with botrytis-like character. Very nice! — 4 years ago

Velma, Ken and 2 others liked this

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 1988

Still an amazing wine. — 16 days ago

Ira, Severn and 14 others liked this

Eschenauer & Co.

Chateau d'Yquem Haut Sauternes Sémillon-Sauvignon Blanc Blend 1918

Great way to finish! Drinking much younger than its age with a golden yellow color. — 3 years ago

Eric, Ira and 9 others liked this
Tom Casagrande

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World War I. My God.

Clos Baudoin

Clos Baudoin Vouvray Chenin Blanc 1989

Still drinking the 89 while storing at temps rainging from 50 to 90 degrees F for the last 22 years. 2 bottles left. Not one bottle in all thes years was less than perfect. I would rate it as a 98.5, but, i am no expert. I have had great assulase, tokaji aszu and chateau d'Yquem but, for the price i paid (20$/bottle), it far exceeds the others. It is now a medium amber color complex fruity tones great finish. I feel sad when the last drop leaves my teast buds. I also have a few of the 90's to us as a comparison. They are a distant second. — 4 years ago

Château d'Yquem

2 Sauternes Sémillon-Sauvignon Blanc Blend

Have a look at my notes on the # 1. Here is same quality. Good stuff. — a month ago

Adriana Pagliano
with Adriana
Adriana, Ron and 6 others liked this

Château d'Yquem

Y Ygrec Sémillon-Sauvignon Blanc Blend 2005

Comparison between 05 and 18. 05 is crushing it. Such a beauty showing that an oak-influenced Sauvignon Blanc-Sémillon blend can be this good, rivals with those best whites in burgundy. If you buy newer vintages, please be patient. Wait till at least 10 years to open it! — 7 months ago

Shay, Ira and 8 others liked this

Château Rieussec

Sauternes Sémillon-Sauvignon Blanc Blend 1983

David T
9.4

Dessert last night was a layered, guava, mango, raspberry, passion fruit cheesecake. I did a dual pair with 14 Kobalt Sauvignon Blanc and this 83 Rieussec Sauternes. The 83 won hands down.

Look at that color! 👀 The older they are, the darker they get. I’ve seen one nearly black, a 1928 D'yquem a number of years back. A good producer/vintage of Sauternes will out live almost anyone’s life span properly stored. This 35 year old 375ml was no exception to that rule.

The nose reveals; brown sugar, molasses, dried; pineapple, apricots, peaches, nectarines, orange citrus, touch of light colored citrus’s, marmalade, mixed nuts with skin, toffee, caramel, tea notes, soft limestone minerals, gravel with pebbles and dark withering flowers/lilies.

The body is full, rich and gorgeous. The palate is nicely integrated and complex. The fruits are a combination of candies and dried. Brown sugar, raw sugar cane, molasses, dried; pineapple, apricots, peaches, nectarines, mango, prunes & dates. Candied, lemon, lime & grapefruit. Orange citrus, marmalade, honeycomb, mixed nuts with skin, toffee, caramel, Lipton tea notes, soft limestone minerals, gravel with pebbles and dark withering flowers, yellow & orange lilies. The acidity is like a rain shower and the elegant, rich, well balanced and polished finish lingers on your palate and dances mentally in your brain. There is also granulated sugar on the palate. Huge RS!

Producer notes...Rieussec is aged in an average of 50% new, French oak barrels for 18 to 24 months, depending on the character of the vintage. Chateau Rieussec is owned by the Lafite side of the Rothschild family and all their used oak barrels come from Chateau Lafite.

Photos of; Chateau Rieussec, grapes awaiting the onset of botrytis, their roughly 25-30 year Estate vines and their barrel room.
— 3 years ago

Severn, Paul and 20 others liked this
Severn Goodwin

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I can't allow a Sauternes to out live me, it shall be consumed with a smile.
David T

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@Severn Goodwin As it should be! I was only referencing their longevity.