Rocco Gonzalez

9.5

Sweet dried cherry nose with coriander and plum — 2 years ago

Jake Perez

9.3

Slightly chilled from the cooler. Wonderful nose and lifted compared to other versions of Contra Costa reds. Deftly blended to be smooth and fruity but also has complexity that can’t be overlooked. Red fruit up front but herbs to finish. — 3 years ago

Loren Grossman

Vintner Wilde Farm Wines

9.1

Delicious mouthful of wine. Black berry, creosote, oolong tea, mince meat. Fine long tannins. Solid. — 5 years ago

Sara G

8.9

Easy drinking red — 6 years ago

Ted Napolitano

9.6

Excellent Rosé! Just enough tart and crisp. — 7 years ago

with Robert

Logan Peter Kenneth

9.3

Impressive. Enjoyed with a homemade tomato basil prosciutto pizza. — 8 years ago

with Meghan

Rich Bluth

9.0

Still evolving after 45 min. Getting richer, soft tannins, this 2010 still has some years left to develop. — 9 years ago

Pedro Rusk

Wine Educator Kendall Jackson

9.1

Alex is nailing it great wine. Perfect with grilled pineapple and pork — 9 years ago

Todd Garney

9.1

Took a while to open up, but worth the wait. — 10 years ago

Justus Benjamin

10

A beast in the glass. Huge napa cab. Bold without losing complexity. — 11 years ago

Jay Kline

9.0

My second of two bottles allocated to me. The first was flawed with TCA; a huge bummer. This bottle, however was perfect. The 2019 “Lodi” pours a very pretty ruby color with translucent core; medium viscosity with light staining of the tears. ON the nose, medium intensity with red fruit and floral aromas with some underbrush and dusty earth aromas. On the palate, the wine is dry with medium acid and medium- tannins. The bright red fruits are confirmed with forest strawberry and raspberries and wet stone minerals. There is an overwhelming impression of freshness that so many of the Sandlands wines possess. Charming stuff really. Drink now and over the next 5 years or so. — 2 years ago

Jessica Feaster

9.1

Spicy and flavorful. Loved this wine esp for the cost. We found Tres Sabores a couple years ago and love their wines so we tried this as its the winemaker’s sons wine. Totally surpassed my expectations! Would love to have again. — 3 years ago

Brendan Baker

9.1

Juicy dark fruits, earth, med acidity, really lovely and a great QPR 👌 — 5 years ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.1

Could use a few years, but still very good. — 6 years ago

Nicholas Cairnes

9.3

2008. Silky smooth — 8 years ago

Martin Littler

9.7

Great Catalan wine. — 9 years ago

Robert Knowles

8.9

A little tight at first. Seemed like it was falling apart on day two. But on day four it's fantastic — 9 years ago

Lisa Spitnale

9.4

Really nice — 9 years ago

Dick Schinkel

9.0

Tasting in the vinyard !!!!! — 10 years ago

Ralph DiBiasi

9.0

Great complexity — 11 years ago

Aylin Ulku

8.9

quite delicious. balanced. — 2 years ago

Oliver N

9.0

fun, light, kool-aid vibes, watermelon and raspberry jolly rancher — 3 years ago

Pranay Das

9.0

Fruity very well balanced and elegant and medium bodied , our favourite, can give hangovers!
Wine similar to south of France burgundy wine — 4 years ago

Phil G

9.1

Great with steak, mushrooms, peppers, and salad whilst camping. — 6 years ago

Kim Stanbro

9.2

Chocolate and cherry on the nose, lots of depth both in the glass and in this poetry reading @amysaulderby #wizardtower — 6 years ago

Ned Gray Creed

9.3

This producer is just so damn on it. From the Demarrante to the Rozeta to the Campagnes. Top to bottom yes yes yes! — 8 years ago

with Tyson

Robert Torretti

9.1

Best Wines from Chile! Carignan blend. Luis Antoine Lyut, Burgundian in Chile. Flavorful but not too full bodied. — 9 years ago

Kate Huyett

9.1

With Elsa at picholine — 9 years ago

Andrew Nelson

9.9

Ahhhhhhh. LALuyt is such a badass. Peep the no pregnant ladies graphic in the corner — 10 years ago

Miranda Nesler

9.9

Amazing cab franc. Dry and intense — 11 years ago