Cantine Paolo Leo

Paolo Conterno

Riva del Bric Barolo Nebbiolo 2015

sooooo smooth with great balance — 9 months ago

Paolo Scavino

Dolcetto d'Alba 2019

Textbook Dolcetto - not thrilling but delicious and versatile. Nice acid. — 5 years ago

Brian, Severn and 10 others liked this

Paolo Conterno

A Mont Langhe Nebbiolo 2018

Earthy, smooth, black cherry, herbal. — 6 years ago

Leo Steen

Saini Farms Chenin Blanc

2016 Leo Steen Chenin Blanc, sandy Loamy soil, high natural acidity. Aged in steel tanks followed by 4 mos of barrel aging in neutral oak. — 8 years ago

Paolo Manzone

Meriame Barolo Nebbiolo 2010

A bit rough when just opened, but after about an hour of breathing, it opens up beautifully. — 8 years ago

Rufina

Collezione di Paolo Chianti Sangiovese 2014

Dry, deep, slightly fruity — 9 years ago

Paolo Scavino

Monvigliero Barolo Nebbiolo 2012

Fantastic QPR for cru Barolo. — 10 years ago

Ceccherini, Anthony and 6 others liked this

Paolo Scavino

Rocche dell'Annunziata Barolo Nebbiolo 2001

Give it more time. — 10 years ago

Heath Higgins
with Heath
Matt and Ashley liked this
Heath Higgins

Heath Higgins

Big wine, revisit in five years.
9.4

Leo Steen

The Steen Santa Ynez Valley Chenin Blanc 2012

What is this??? Am I drinking a Richard Leroy? This is seriously good! — 11 years ago

Cristiano, Marcio and 3 others liked this

Renzo Masi & C

Collezione di Paolo Chianti Sangiovese Blend 2013

Smooth. Fruit forward. Easy to drink. Bright fruits. — 12 years ago

Katie Kasper
with Katie

Paolo e Noemia d'Amico

Notturno dei Calanchi Pinot Nero

Great Italian Pinot with a long cherry aftertaste, really nice blackberry flavored and earthy taste. This worked really well with Moroccan spiced chicken fire roasted eggplant and couscous. — 5 years ago

Valentin Bianchi

Leo Premium Mendoza Malbec 2013

Nice value Malbec. Smokey, licorice medium body Malbec. — 8 years ago

Paolo Scavino

Barolo Nebbiolo 2013

Fantastic Barolo - medium bodied but light and silky on the palate. Blackberries, leather, smoked currants, tobacco, with wonderful complexity and balance — 8 years ago

Paolo Scavino

Vino Rosso Barbera Blend 2016

Huge value Italian Red #wine. x based rosso. Aromas of pink/red roses, stemmy. Very fragrant. Fine acid and sharp tannin. Quick elegant red apple and cherry fruit. A little astringentcy. Opened 6/24/17 — 9 years ago

Terredora di Paolo

Rosaenovae Irpinia Aglianico Rosé 2014

Lovely peach tone. Citrus crisp. — 10 years ago

Askly Jaws
with Askly

Terredora di Paolo

TerreDora Fiano di Avellino 2013

Great for a peppery seared fish , Recommended by Mario, fantastic selection on his end. Only 24$ and the dinner guests like it — 11 years ago

Terredora di Paolo

Irpinia Falanghina 2013

Love this Falanghina white grape. Crisp & citrus tastes. Found this at Total Wine for under $12 — 12 years ago

Paolo Scavino

Sorriso Langhe Chardonnay Blend 2023

Mo
8.9

Forgot to add this… Very pleasant blend of Chardonnay, Sauvignon Blanc, and Viognier. The crisp nature of Sauvignon Blanc is not lost between the creamier and more exotic elements of Chardonnay and Viognier. — 10 months ago

Paolo Scavino

Barbera d'Alba 2019

Ted
9.0

Juicy. Great with a calzone. — 5 years ago

Jeni
with Jeni
Jeni, Daniel P. and 8 others liked this

Terredora di Paolo

Campore Fiano di Avellino 2013

Grilled pineapple, vanilla, hazelnut and toast. Very dense and penetrating with excellent length and depth on the palate. — 7 years ago

Severn, P and 2 others liked this

Paolo Conterno

Ginestra Barolo Nebbiolo 2011

Striking balance of primary and and earth nuances. The warmth of the 11s is showing through with great approachability and development; this is right in the slot — 8 years ago

leon, Scott and 4 others liked this

Paolo Conterno

La Ginestra Barbera d'Alba 2014

Excellent! Smooth, not too dry and not sweet. Easy drinking and can be drank alone. May not stand up to bold food flavours. — 10 years ago

Paolo Calì

Mandragola Vittoria Frappato 2014

Marc Stubblefield
8.9

Quite possibly the most reduced wine I've opened all year. Like curling up in a tire factory. But. After an hour, a beautiful, light, red fruited and amazingly aromatic wine emerged, grounded by hot rocks and Sicilian spirit. Nice value and killer pizza wine. — 10 years ago

Max, Bill and 8 others liked this

Renzo Masi & C

Colleczione di Paolo Rosso di Toscana Sangiovese 2012

Delish! Medium bodied yumminess table wine. Great with food. — 11 years ago