George Booth

8.7

George had this 3 days ago

George Booth

9.2

George had this 7 days ago

George Booth

8.7

Nice light Pinot Noir went well with sea bass cooked in balsamic. Not a lot on the back end but good ripe berries and light savory oak accents. — 13 days ago

George Booth

9.1

This vino rosso has a great nose with lots of fruit and a long lingering aftertaste goes really well with Umbrian porchetta and beans. — 4 months ago

George Booth

8.8

Very nice light viognier goes well with seafood. — 5 days ago

George Booth

8.7

Nice fruits and well rounded taste went well with spicy tapas — 10 days ago

George Booth

8.4

With the right food this wine is great had it with chicken puttanesca sauce works wonders, difficult to gauge on it own. — a month ago

George Booth

8.6

George had this 6 days ago

George Booth

8.8

Needs time to open and has almost a little jammy taste, nice dry cote du Rhône went well with lamb and pork. — 9 days ago

George Booth

8.9

Really good wine with seafood has a light mineral taste with plenty of citrus notes. Had this at Capo Boi in Roma — 21 days ago