Rufus King

8.9

Sharp French Gamay with high tannin and grapeyness, served with venison at The River Café, Brooklyn, NY 2025 — 4 days ago

Ed Chin

9.3

I’m not usually a fan of GSM’s and wines that are too fruit forward. All that said age has helped mellow this out a tad. I think the dark fruit was still huge yet today I was in the mood. — 3 months ago

Doug Powers

8.9

Ripe redfruits with stony minerality, nice acid and balance, medium-long finish, lovely Gamay from Cote Roannaise.
— 5 months ago

with Jim

edward Simpson

9.0

Ch de Sully, Bayeux, crisp, chalky, cracking sauvignon blanc, — 9 days ago

Gene Chow

9.1

Low in tannin, nice acidity. Restrained fruit. — 2 months ago

Madelynn

9.6

This lovely glass of wine has transported me. With some Manchego, olives and bread at the Wine Bar at the San Francisco ferry depot. — 4 months ago

Neil Shah

9.4

Gorgeous with scallop@sashimi — 6 months ago

Thien Bui

9.2

Too good to be true this is very well-made — a month ago

Scott Soren

9.6

Distinctly a central coast wine. Absolutely delicious red fruit with spices, long silky tannins. At the nine year mark, it definitely needed the age to come to fruition.  — 2 months ago

Alvaro Bustillos

9.3

Con ximena en cafe central — 4 months ago