A solid proof why you should age your Bourgogne wines. A “simple” Village Lieu-dit (above La Tâch) is finding itself in a wonderful stage in life near 10 years past harvest. Just let it dust off its shoulder and catch your attention as it opens up with a toffee like red fruit character, dried roses, sous bois, truffle, spice and rocks before slowly walking out with a graceful posture. — 4 years ago
Recommended by Vance at Monsier Marcel at The Grove — 7 years ago
Deep and bright — 9 years ago
Drinking amazing. Still has years to go. — 2 years ago
17.5. Perfect balance, M+ length, good for a few more years. — 3 years ago
17•+ remarkably young colour. Good nose, though not v complex. Same on palate - v good fruit, elegant but not as interesting as I’d expected. Maybe decant next bottle. — 4 years ago
Worthy of its label. Complex, long, constantly changing. 5 more years would help. Decanted 1/2 hour, no sediment. 2006 vintage, opened July 2015. — 9 years ago
Dryyyyy and bubbly — 9 years ago
Lots of strawberry — 3 years ago
Good structure and balanced.
Red bright, peperish and spicy. Needs time to soften. — 5 years ago
Closed & monolithic to start but opened up nicely needs air to show — 7 years ago
赤ワインらしい、少し苦味のあるフルに近いテイスト — 10 years ago
Edgar Martin
A fruit bomb, silky and textured on the palate, drinking amazing — a year ago