Sarah Smart

9.4

Thanksgiving — 8 years ago

Allan Katz

9.0

Dani liked it a lot. I agree it’s pretty ill. — 8 years ago

Michelle Mondonedo

9.0

Refreshing. Went great with truffle ramen. — 9 years ago

Joshua Pierce

9.7

Can't go wrong with a Chiarello wine when at Bottega in Yountville - pairs well with Italian but stands alone as well. Looking forward to 2 bottles of '05 that we have at home! — 9 years ago

P

10

Очень насыщенный и глубокий вкус. — 10 years ago

Тамара Еланина

9.5

Просекко ди Коельяно-Вальдобьядене. Глера 100.ароматика цветочная с оттенками яблок и меда,дюшес. Вкус мягкий и слегка сладковатый.
Марка Оро это экстра сухое вино. — 11 years ago

Jacebace

9.0

Ten euros at a small grocery on Giudecca in Venice. Nice but possibly overpriced. — 11 years ago

Jason Keefer

9.3

Love this sparkling red! — 11 years ago

with Natasha

Espen Andreassen

9.1

2007 tasted with some traditional Norwegian food called 'finnbiff'. — 12 years ago

Ilaria Ropolo

9.3

Verdicchio dei castelli di Jesi DOC 2011, Classico Superiore, 13%. An excellent sample of what Verdicchio should look, and taste: the right balance of fruits and flowers aromas. Very satisfying! — 13 years ago

Jan G

9.5

Purchased at US Embassy store in Jordan. — 8 years ago

LM Segal

9.2

Most of the group had this as WOTN, but though it was beautiful and rich, there was a stewed fruit element that kept it off my podium. Otherwise beautiful saddle leather, soft cherry. — 9 years ago

Christian Adams

9.2

After dinner drink of choice. — 9 years ago

Bob Yoon

9.1

A dud when we first opened it. Absolutely delicious after leaving it in a decanter overnight. Figs, eucalyptus, sage, llicorella(duh!), tar. — 10 years ago

with Jessica

Tamara Costa

9.1

Delarosa. Drink it anytime you can!! — 10 years ago

Sherrie Gulmahamad

9.5

This is probably the best #prosecco I've had in a long time - it's unfiltered (cloudy), organic, and pear-blossom brilliant — 11 years ago

M M

9.0

One of the best I've had. — 11 years ago

Ken Grant

9.8

Amazing balance between sweet and dry. Great refreshing flavor. — 11 years ago

with Amanda

Lowell Minick

8.9

#italiano #vino — 12 years ago

Lucinda Guinn

9.4

White merlot! Hearty enough for meats and pastas but still matches well with seafood. Not Oaked. — 13 years ago

Rose Sweetwood

9.0

2012 Reserve drank in 2018 — 8 years ago

Frank Rotello

8.9

Earth and fruit combined. Striking nose of toasty spices, anise and cocoa. But had enough fruit on the palette to balance out. Dark berry, bramble. Medium tannins and lingered with espresso. I can see why this grape is good with gamier proteins — 8 years ago

Andrew Mecoli

9.0

Lean and sharp, but also shows light nutty and honey notes. Elegant and complex Fiano. — 9 years ago

David Portella

9.2

Molt bon xarel.lo. Qualitat preu boníssims. Molt fi. — 10 years ago

Mike Boedeker

9.3

Really enjoyed this wine. — 10 years ago

L Damore

9.0

Light Pinot. Soft tannins. Slight cherry. Well worth price. Good Italian Pinot. — 11 years ago

with Tiersa

Colton Royle

9.3

What's not to like? — 11 years ago

Uncle Bill, FWS, IWP

9.1

Smoke and fruit on the nose, powerful tannins and a long finish. I had this at Benvenuto Brunello and am just now going through my notes. I will look for this when it arrives. — 11 years ago

with Darren

Vladimir Khursan

9.3

Вкус легкий, запах яблок и ягод... Класс! — 13 years ago

Percy Mathebula

9.9

Cheers to the groom, JGM — 13 years ago