Came across a little flat even after 2.5 hour decant — 4 years ago
Beauuuutiful Barolo. Loooooong finish. So much love for this grape. — 7 years ago
Drinking beautifully - with D & L & Rams — 8 months ago
2020, very good — 4 years ago
Really a lovely langhe nebbiolo from a producer we respect deeply after walking the Bricco Boschis with him a couple years ago. Decanted for 3 hours which I definitely recommend at this time. A bit unresolved still in terms of tannins. But deeply aromatic with great dark fruit and acid. Probably a better pairing with a cut of meat vs pizza. Delicious. — 4 years ago
Amazing natural sparkling red — 5 years ago
Nice drinking wine. Dry start. Fruity finish. — 6 years ago
100% negroamaro (worth it for the 1001 wines to try before you die list) — 6 years ago
Will be awesome. Very high in tannin. But great balance. Roses and tar. — 8 years ago
Nice and light everyday wine — 9 months ago
Great spiced fruit aromas- like a pot of cherries stewing in mulling spices. Good balance. Also carries that pheromone odor that I pick up in many good Italian wines. — 3 years ago
Very light tasting wine, local grapes, extremely good and long finish. Deep bright scent, such a lasting flavour. Lots of deep legs around glass — 4 years ago
Goes really well with sesame chicken and noodles. Would probably go well with many chicken dishes. Light, not tannic/acidic. — 5 years ago
Really nice. — 6 years ago
Emmaline $32 (20) — 8 years ago
Ray Vanderhoff
Light ruby color with a noticeable brick rim. Aromas and flavors of dried cherries and strawberries, dried rose petals, asphalt, strong coffee, orange zest, vanilla and leather. Very spicy and earthy on the medium-plus finish. Tannins have mellowed to a velvety softness. Relatively light bodied. May have just passed its peak. Clearly shows how aging can affect a wine. — 6 months ago