Boschis Francesco

Azienda Agricola Virna di Borgogno

Cannubi Boschis Barolo Nebbiolo 2013

Light ruby color with a noticeable brick rim. Aromas and flavors of dried cherries and strawberries, dried rose petals, asphalt, strong coffee, orange zest, vanilla and leather. Very spicy and earthy on the medium-plus finish. Tannins have mellowed to a velvety softness. Relatively light bodied. May have just passed its peak. Clearly shows how aging can affect a wine. — 6 months ago

Bob, Tom and 3 others liked this

Francesco Boschis

Pianezzo Dolcetto di Dogliani 2018

This is really solid but for 2 euros more the Vigna del Prey is a better QPR wine. — 4 years ago

Sarah Bignami
with Sarah
Hermes, romo and 14 others liked this

Francesco Rinaldi e Figli

Cannubi Barolo Nebbiolo

D G
9.1

Came across a little flat even after 2.5 hour decant — 4 years ago

Azienda Agricola Cirelli (Francesco Cirelli)

Trebbiano d'Abruzzo 2017

Clean and sturdy. Golden apples, big naval oranges, yellow peaches, minty green basil. All of age in amphora.

Weighty, viscous, balanced. A lesson in Trebbiano - instructive, precise, soft textured. I wish it had a longer leash. Let’s get groovy.
— 5 years ago

Jody, MaJ and 20 others liked this

Francesco Versio

Barbaresco Nebbiolo 2013

A cherry red color with a nice hint of fruit spice tea and leather on the nose. A well structured wine. Black currents, tea, worn leather, freshly picked green pepper. Just now opening with years to develop. — 6 years ago

Elizabeth A. SullivanBruce Baldinger
with Elizabeth and Bruce
Elizabeth, Mike and 6 others liked this

Sobrero Francesco Pernanno

Ciabot Tanasio Barolo Nebbiolo 2013

Beauuuutiful Barolo. Loooooong finish. So much love for this grape. — 7 years ago

P, Ceccherini and 8 others liked this

Francesco Rinaldi e Figli

Le Brunate Barolo Nebbiolo 2012

Drinking beautifully - with D & L & Rams — 8 months ago

Debbie Kim
with Debbie

Cavallotto

Langhe Nebbiolo 2017

Really a lovely langhe nebbiolo from a producer we respect deeply after walking the Bricco Boschis with him a couple years ago. Decanted for 3 hours which I definitely recommend at this time. A bit unresolved still in terms of tannins. But deeply aromatic with great dark fruit and acid. Probably a better pairing with a cut of meat vs pizza. Delicious. — 4 years ago

Andrew, Severn and 4 others liked this
ESF

ESF

Love this guy’s wine - also spent time w/him @ estate

Tenuta San Francesco

Per Eva Costa d'Amalfi Falanghina

Nice drinking wine. Dry start. Fruity finish. — 6 years ago

Candido Francesco

Cappello di Prete Salento Rosso Negroamaro

100% negroamaro (worth it for the 1001 wines to try before you die list) — 6 years ago

Francesco Rinaldi e Figli

Cannubbio Barolo Nebbiolo 2012

Will be awesome. Very high in tannin. But great balance. Roses and tar. — 8 years ago

Azienda Agricola Cirelli (Francesco Cirelli)

Organic Montepulciano d'Abruzzo 2021

Great spiced fruit aromas- like a pot of cherries stewing in mulling spices. Good balance. Also carries that pheromone odor that I pick up in many good Italian wines. — 3 years ago

Tenuta San Francesco

É Iss Tintore Prephilloxera

Very light tasting wine, local grapes, extremely good and long finish. Deep bright scent, such a lasting flavour. Lots of deep legs around glass — 4 years ago

Francesco Rinaldi e Figli

Roussot Dolcetto d'Alba

Goes really well with sesame chicken and noodles. Would probably go well with many chicken dishes. Light, not tannic/acidic. — 5 years ago

Mary Abinante
with Mary

E. Pira & Figli (Chiara Boschis)

Langhe Nebbiolo 2016

PNP....bright cherries and a hint of licorice....nice expression of Nebbiolo that drinks well right out of the gate — 6 years ago

Eric, Daniel and 1 other liked this