Jay

8.9

With paella 🥘 — 5 years ago

Philippe Dupuis

9.3

A grand wine — 6 years ago

with Alina and Marco

Michael Piaker

8.9

12 July 2017. Verre de Terre, New York, NY. — 7 years ago

Joachim Modlich

9.0

I had the 2007 in2016 - ideal. Given the moderate price a really nice wine. — 8 years ago

Jenna Ricci

9.0

2012 vintage- smooth & nice taste — 9 years ago

Louie Christensen

8.9

Big oak, lots of dark fruits. Vanilla, cedar box, dried tobacco, and just a hint of coconut. Lots of aggressive tannins. — 9 years ago

Raun Kupiec

8.9

Scent of earth and berries? Nice rounded tannins, bitter jam. — 5 years ago

with Barbara

Santiago Arango

9.8

Excelente, hay que tomarlo. Vino sutil — 6 years ago

Mika Jordan

9.1

The way I choose to re-hydrate after braving the Texas sun for a few hours.

Seemed to evolve into two different wines. Started off mimicking a bone-dry-funky-Sidra, then finished as a baked apple and peachy delight with just a bit of funk wafting through. Loved it. — 7 years ago

Andy Cochran

8.9

True to varietal. Leather and spice on the nose. A little tannic but otherwise well balanced. Nice smoke. Priced fairly at $18, but I I'll look for a better value in future. $14 would have been a steal. — 8 years ago

Reinhard Wall

8.9

Paixar 2009, Mencia del Bierzo. Mejor beberlo más joven — 9 years ago

Nathan Bodin

9.5

@ Heckman's w filet & bernaise. More minerality than typical Toro. Great body. PA state store. — 11 years ago

Paco Suro

9.0

Light to medium. #viura #malvasia — 6 years ago

Peter Wassam

9.2

Some Brett, cinnamon but mixed with a beautiful rustic berry sensation. CO2 dissipates but third time this is delicious so I'm all in 🙏 — 6 years ago

Rebecca Fletcher

9.0

Both red and black fruit, sweet tobacco, and baking spices. M acid and body. M+ tannin. — 7 years ago

Richard Fleming

9.5

Give this a good degassing (a simple shake with your thumb covering the opening will suffice) and this immediately becomes X-factor more awesome. — 8 years ago

Rob Peterson

9.0

Good wine, but I prefer a bit more smoke on my tempranillos; would buy again. — 8 years ago

Nick Davis

9.4

Super cool. — 9 years ago

Peter Patnaik

9.6

Total wine — 11 years ago