Nice sherry, amazing flavour for cooking with. — 5 years ago
Easy drinking — 5 years ago
I love this one. It is a good wine to enjoy anytime. Vino jerez. — 6 years ago
Very good quality with a solid expression of its provenance and a good length. Bruised apples, yeast, bread, iodine and a dry chalkiness puts this right where it belongs a good concentration on the palate which could last longer. As all serious sherries it is performing well above its price which takes you the question that everyone ask themselves, why don’t I drink more sherry? — 6 years ago
mit Mary im Villa Italia Port d’Andratx — 7 years ago
Een zeer welkome afwisseling voor combinatie met kazen. Slechts halfzoet (in tegenstelling tot de Pedro Ximénez) maar daardoor een zeer goede combi met vette en romige kazen! — 7 years ago
Spectacular! Toasted nuts, toffee, caramel, figs, and apricots. Gold color and a finish to die for. Intense and exceptional in every way! — 4 years ago
Intense, sharp, saline — 4 years ago
Yummy, mineraly, would drink again — 6 years ago
Taste notes of cinnamon spice, cherry. Slightly acidic but not detrimental to overall flavour. Body is bright and short-medium aftertaste. — 7 years ago
An intriguing nose full of exotic spice, ripe black fruit and a touch of something. On the palate with nice roundness and great balance with juicy, round tannins. Good length and nice complexity. A very, very nice wine. — 7 years ago
Super smooth. Paired excellently with home made paella. — 4 years ago
キャップが可愛い
味わいは…ちょっと独特かも — 4 years ago
Besos de los dioses — 6 years ago
Please drink this pure and not over ice cream. — 7 years ago
Barbara Gazley
Really like the spicy kick to this one. — 3 years ago