Blend of 60% Grenache, 30% Tempranillo & 10% Graciano, aged for 6 months in used oak, for this debut offering, deep Ruby with aromas of red fruits, floral and spice. On the palate flavors of cherry and red plum with licorice and floral spice. Medium+ finish, fine tannins, good acidity balance, ending with fruit and mineral character. — 3 years ago
Medium to high tannins with notes of cherry and tobacco leaf. Bright but dry! My first Tempranillo! — 4 years ago
Aromas of baked apples, apricots, nutty and waxy. On the pallet it’s crispy and refreshing with taste of green apples, creamy with a mid to full body mouth feel. — 5 years ago
The size of a tight end with the balance of a ballet dancer. In other words, the Zion Williamson of wine. ¡Viva España! 🇪🇸 — 6 years ago
Waitrose. Excellent, well rounded Rioja. — 7 months ago
Petrol, quince, flint, lime, gunpowder, lemon peel, and oak. Medium body, medium alcohol, medium acid, and long finish. Drink now. — 9 months ago
Juicy, bright, hint of vanilla on the the nose, candied red fruit. — 3 years ago
Great choice with a good steak. Starts off a bit dry but opens up nicely with some air. A bit musty with ripe cherries, and a hint of dark chocolate. — 4 years ago
Cool label. Looks like a classy ancient place. Smells ripe. Some licorice and cherry cola on the nose. Hint of fresh Italian herbs. Maybe some lavender. Flavor is complex. Woodsy with the cedar/sauna thing they do so well over there. White pepper. Dry and chewy. It’s got all the right flavors I expect for a good Temp from España. Lingers with a great black licorice and berry compote finish. — 5 years ago
Deep and dark for a Granacha (aka Grenache). Smells lovely. Clean, fresh water meets berry patch. Lightest of barny element in the nose too. Flavor is fruit driven and oh so clean. Bitterness is prefect. Like cherry juice and fresh blackberries, but not as sweet. Plenty of smoke and woodsy-ness with the fruits & berries. Just lovely, affordable, high quality wine from España! — 6 years ago
辛口だが豊か。
サラダに!樽熟成させた。 — 6 years ago
Derby Wine Estates ‘Project España Red Blend’ 2015: Full-bodied. Nice balance. Exceptional acidity. Notes of black cherry, blackberry, vanilla, oak & earth. Gentle, medium-long finish. Consisting of 57% Tempranillo, 17% Carignane, 14% Grenache & 12% Graciano, this Paso-made, Spanish red blend was rich & jammy with dark fruit brilliance; complex, multi-layered, well-structured. Opened 1 hour prior and it really made a big difference in how the wine drank. All in all, this is a great juice! Wishing everyone a fantastic week! Cheers🍷 — 2 years ago
Pretty fab. Nose end of life — purple hinting prune — but palate moved like shockwaves. Structure and palate dominated by the wood acids and thick old fruit. Drink or keep, I’ve no idea. — 3 years ago
Love this wine - soft on the palate, gentle spice (coriander) on the nose. Perfect accompaniment to cooking dinner! — 5 years ago
Non sweet but light bodied. Like a perfect, lightweight, summary pinot. No fruit. Liked a lot. — 5 years ago
Hotel Majestic. La Gran Noche de la Rioja.
27.06.19 — 6 years ago
Sipping Fine Wine
Deep Ruby color with aromas of dark fruits, flinty spice, floral and oak notes. On the palate flavors of blackberry, black cherry and plum with notes of espresso, cacao and licorice wrapped in oak. Firm tannins, great old world balance with acidity, full body, long finish ends with fruit, oak, spice, and earthy mineral character. — 5 months ago