Black Sheep Vineyard

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2007

Somm David T
9.6

I think if you read this nonsense I post, you know how I feel about this producer, past & present. This 07 is outstanding & top of its bell curve. It is so good to revisit these great vintages of Caymus Classic.

This is fresher than the 97. It is rich/lush, cassis to currents, ripe, blackberries, black raspberries, black plum, raspberries & strawberries. Dark chocolate, mocha, classic, beautiful, Caymus Classic spice that I miss dearly in their new wines, black licorice, fudge, clove, cinnamon, nutmeg & vanillin, most top soil, limestone, dry herbs, dry tobacco, barrel shavings, taut leather, volcanic grey clay, dark, fresh & slightly withering flowers, violets, beautiful round acidity, balance, structure, nice tension and elegant finish that last minutes and falls on spice and evoluted earth tones.

This bottle is in fine shape. Still strong and will last another 10 years of fine drinking. Phenomenal vintage and time to enjoy.
— a year ago

Rob, Vanessa and 14 others liked this

Gnarly Head

1924 Limited Edition Double Black Lodi Red Blend

Really enjoyable, easy drinking red table blend; paired well with delicious homemade steak quesadillas! — 8 years ago

Chuck
with Chuck
Jesse liked this

Cupcake Vineyards

Black Forest California Decadent Red Blend 2014

2014 vintage. Surprisingly well balanced for such an inexpensive wine. Fairly tannic with luscious dark berry/cherry notes and quite a bit of spice. Long and lovely finish. Good value red blend. — 8 years ago

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Cabernet Sauvignon Blend 2003

So rounded and glossy. High toned with black cherry and some mocha and good acidity. Excellent stuff. — a year ago

Rick K
with Rick
Jay, Shay and 10 others liked this

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 1953

From a great old looking bottle with a mid shoulder fill. Cork is fully saturated and the crud under the capsule had formed a strong seal. Slow-ox’d for a few hours, then decanted for an hour or two before taken to L’Escargot in Carmel. Amber tawny rims with a reddish tawny core. Crazy nose right from the start. Notes of sweet black cherries, tobacco leaf, plums, black pepper, ash and crusty wood, pencil shavings, some just unwrapped cigar and some menthol. Silky in the mouth with firm structure and soft but present acidity. Long and memorable finish. Outstanding performance over several hours. — 6 years ago

Tom, Alex and 28 others liked this
Iwan

Iwan

Amazing
David L

David L Influencer Badge Premium Badge

One hell of a pull

Black ink

California Red Blend

Super easy to drink! Will be finishing this bottle tonight. Or at least I wouldn't be surprised if I did. It's not over powering or spicy. Just very very light, a tad sweet, and a tiny sweet finish. — 10 years ago

Agharta Wines

Black Label Syrah Blend 2004

Joe Carroll
9.3

A bit too much oak for me but otherwise great. Also drinking much younger than its 21 years — a year ago

Rob, Ceccherini and 1 other liked this

Gnarly Head

Limited Release Authentic Black Red Blend 2018

I think it’s a great day drinker — 5 years ago

TwiLea Fletcher
with TwiLea

Trader Moon

Moon X Black Pinot Noir 2016

Slightly too sweet, and I like it! — 8 years ago

Paul liked this