Kevin Boys

9.2

Bought in St. Augustine at French cafe and bakery. — 3 years ago

Josh Morgenthau

8.9

Stinky af- strong cowpie that mostly blew off by the end of the glass. Good stuff underneath. Silky with more fruit, like a mouthful of black raspberries and red currants. Savory/brothy finish and a whiff of pine and cab franc spice. — 4 years ago

Rob Sternthal

9.6

Pre and Post Yom Kippur wine. I forgave @Benoit Touquette for all his sins!!! Haha. Extraordinary effort. This wine gets better with each vintage. — 6 years ago

Severn Goodwin

9.2

3 May 2018 — 6 years ago

Daniel Taub

9.4

@Benoit Touquette Mmmmmmmmm. And MMMMMMMM — 6 years ago

Rob Sternthal

9.4

Showing really well. Crisp and beautiful. — 7 years ago

with Michael and Richard

Lyle Fass

Founder Fass Selections

9.1

Dark and dusty with lovely fruits. Spice. Very nice. Deep and tannic. Masculine. Deep and structured. Beautiful and classically big wine. Long fanning finish. — 8 years ago

Kate Leffel

9.5

Enjoyed at Nico. Very tasty. — 9 years ago

Rob Sternthal

9.4

2nd night. 2nd magnum. Delish!!! Thanks Benoit. — 9 years ago

with Michael

Philip Pisanchyn

9.2

Excellent wine. — 9 years ago

Joe Weinberger

9.1

Floral and Smokey. Glou glou. — 3 years ago

Daniel Taub

9.4

PNP and it was ready to go! @Benoit Touquette @Rob Sternthal — 4 years ago

with Rob

Rob Sternthal

10

All day every day. 3 hour decant. Note my bias to anything made by @Benoit Touquette But this is pretty incredible. Out of magnum. #wishicouldbuymorethanone — 6 years ago

with Daniel

Nathan Kinney

9.0

Bacchanal, light fruity — 6 years ago

Raun Kupiec

9.4

Hints of mint on the nose. Clean slate, wet pebbles, dry citrus. Very nice for when austerity is in order, no excessive flowers or fruit juice here. Proper. — 7 years ago

Raj Harb

9.1

Cloudy light yellow / straw. Bruised apple. Yeasty. Delicious. My favorite chenin of the night — 7 years ago

Richard Parks III

9.1

Stinky sweat to pistachio tart. — 8 years ago

Raul Puga

10

2013 vintage and Damn if Benoit didn't kill it again. The best domestic Chardonnay? I don't know but it's in the top 2 or 3 for sure!!!! Just Delicious!!!! — 8 years ago

Rebecca Fletcher

9.0

Earth, mushroom, ripe pear and apple. M body and M+ finish. Lemon zest. All about "terroir" — 9 years ago

Patrick Fitzsimmons

9.0

Very oaky and fruity, body. — 9 years ago

roland benedetti

9.1

A very good wine and great choice for this dinner, thanks @pascalinelepeltier.⁣
Very balanced and clean. Alive and tight. An exotic nose with slight notes of hydromel, dried apricot and vanilla. In the mouth, a surprising salinity and subtle bitters. — 3 years ago

E & K G

9.4

Special wines for a special occasion! Happy anniversary to my beloved partner in wine!
Initially a bit closed and was thrown off but after about 5mins in the glass the intensity picked up notably. Pears, apples, hint of honey followed by balanced acidity that complement the nose and palate. Kept picking up volume with every glass. — 4 years ago

Daniel Taub

9.5

@Benoit Touquette killer juice. Soooooo well integrated and balanced — 6 years ago

Craig Otten

9.1

Thanks Benoit — 6 years ago

Angelo Casagrande

9.3

This is really good. At 15% and a hot day, I was worried this would be too big. But it is so well balanced , no problem. Nose of chocolate. Nice round berry on the palate, easy finish. Great with grilled steak- great after. — 7 years ago

Eric L.

9.4

Lovely, bright, citrusy Chardonnay to sip while cooking Thanksgiving dinner. Happy Thanksgiving to all my friends on Delectable! 🦃 — 7 years ago

John Willison

9.0

Pale gold color. Nose of lemon grass and the ocean. Bright acidity, lemon zest, grapefruit, balanced with honey and minerality. Enjoyable and a good pairing with clams. — 8 years ago

Michael Piaker

9.1

16 October 2015. The Four Horsemen, Brooklyn, NY. — 9 years ago

Jon Leonard

9.1

Fruit first, second and third. Then structure, I could make this a lifestyle wine ;) — 9 years ago

Sarah De

9.1

Delicious, made wonderful sangria — 10 years ago