Earth tones are prevalent — 9 years ago
We bought almost a case of that from Costco on 2007. They don't sale this vintage anymore but I still have one bottle left. — 9 years ago
Balanced and light, acidic and fruity on the palate — 10 years ago
Hy's Steakhouse, Vancouver, BC Canada w/ James - Hemlock — 12 years ago
Soyka special delicious wine — 8 years ago
Nice, solid. Not very complex — 9 years ago
Cheap but so delicious. It is like drinking koolaid wine. Great for beginning wine drinkers — 9 years ago
This is super tasty El Dorado goodness...thanks for this @Chris Pittenger and @Sarah Mason Pittenger!!! — 10 years ago
Refined, not too tannic — 11 years ago
Very complex yet still very drinkable. Absolutely love. — 11 years ago
When in Rome (as they say) 75% Cab Franc, 25% Merlot. This needs air or you'll think it uninspiring (was best the next day). Violets and slight French oak nose. Smooth, clean blue fruits with tannins up front fading at mid palate. Med/short finish. Solid wine. — 8 years ago
Prefer it freshly opened with limited air while it's still tight. Really good. — 9 years ago
How have I not had this wine in my life before? Leafy green tones, dizzying array of orchard and citrus fruits, all super bright and ripe, fresh mushrooms, ginger candy, fresh soil, wax, and stones. Mouth coating and dense. Acidity is persistent but not searing. Balanced from start to finish. — 9 years ago
Just right. — 9 years ago
Nice aroma or ripe dark cherries. Dry start with a burst of dark cherries and a clean dry finish. — 10 years ago
Really a nice little wine. Lots going on. 2010 is a great Bordeaux vintage it seems for little wines like this. — 11 years ago
Peter Sultan
If a wine can be honest (& a farmers wine to boot), this is it. Even threw off a bit of sediment for such a youngin'. Much much better the 2nd day. Doesnt have the acidic snap that some of my fave Bourgueils do, but Im rootin for it — 8 years ago