Friday Hill

10

Champagne Method- made with chenin Blanc

90% Chenin Blanc / 10% Chardonnay

The family has been making wine for over 100 years

Limestone gives it a unique flavor.

— 7 years ago

Douglas Braun

9.0

Creamy Vermentino character medium bodied subtle spice 2013 vintage — 8 years ago

Dave Burke

9.8

Sooo very delicious!! — 9 years ago

with Greg

Peter Giles

9.1

Oh happy day — 10 years ago

Patrick Blondin Sommelier

9.0

Un cru du beaujolais!! Un grand!! — 10 years ago

Frank LoCrasto

9.1

Delish, high toned, cherries with a hint of smoke. I don't think this is a blend contrary to what the app says. — 10 years ago

Lolis Elie

9.4

A beautiful wine. Surprising pineapple and lime notes. More mineral and citrus that most Meursault. — 11 years ago

Erik Longabardi

9.7

Like being on a boat listening to Real Estate! So groovy — 11 years ago

Kimberly Prokoshyn

Sommelier Pearl & Ash in NYC

9.1

Smokey caramel and ripe gala apples, rich, round, lengthy finish and well balanced — 12 years ago

Nose Reiko

9.4

やっぱり好きなエルミタージュ。スパイシーな感じがたまりません♪ — 13 years ago

Kerry Bunting

10

Love this wine ❤️ — 7 years ago

Rachael Smith

10

Strawberry and tamerind - so delicious — 8 years ago

Rob Moose

9.3

Gorgeous. Complex yet fresh. A touch of mint and raw pepper above brandies cherries and forest floor. In a great place and paired super well with duck and pork/clams at Lucques. — 9 years ago

with Chris

Patrick Blondin Sommelier

9.1

Du Carignan Nature! Très réussi... — 10 years ago

Scott Wren

9.8

Blocks from Mr Arenas Winery. This is lacy and delicate. Roses and geranium. Crazy wonderful. Sorry folks I am overcome by emotion to be here — 10 years ago

Jim Wagonfeld

9.2

One of my few bottles of 2004 from Jobard not marred by oxidation or defective cellar practice. Still golden in color and waves of citrus, tropical fruit and flowers on the nose and palate. Great structure and depth. Long finish. Hope the remaining few are as good. — 10 years ago

with Judy

Noelle Lothamer

8.9

Perfect accompaniment to a summer's eve repast. — 11 years ago

Alix Wiggins

8.9

Perfect picnic wine! Light and fruity. — 11 years ago

Andrew Nelson

9.9

Ahhhhhhh. LALuyt is such a badass. Peep the no pregnant ladies graphic in the corner — 12 years ago

CS

Sales Amy Atwood Imports

10

Possibly the greatest Vermentinu on earth. — 13 years ago

I Nell

9.1

Good mineralization leather acid, scant fruit, pair with fat; Day 2 — 7 years ago

Nancy Hinman

8.9

Nice red from Chile at Food Studio Hudson.
$48 — 8 years ago

Naboth van den Broek

9.1

Solid structure, dark but not overpowering. Very nice Morgon. — 9 years ago

Natsu Ko

8.9

樽っぽいのに軽い。ウィーンで手に入れた手吹きのリーデルグラスで。 — 10 years ago

Michelle Meywes

9.6

Light and sparkly red. — 10 years ago

Albert Camilleri

9.2

From last night. Excellent Meursault. — 10 years ago

Kaitlyn Quackenbush

9.0

Wild and super fresh. — 11 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

@DrinkChile interesting #chileanwine made by #frenchwine maker with #french grape in a #frenchstyle seems partial #carbonic maceration medium pale purple color intense aromas of black currants and violets. Great with roasted chicken different and interesting. — 11 years ago

Marcelo Maia Rosa

8.9

Carbônica ao extremo! Um grau razoável de extração para meu gosto... Achei bem mais interessante o resultado com MC do que os demais carignan. No final peca um pouco pelo exagero mas é muito interessante! — 11 years ago

jams jerfy

9.0

nora gray. classy — 13 years ago