DUFRY/SP - GU - Jan/2024
Álcool 13,0%
www.esporao.com — 7 months ago
Soft, but with enough body and structure to assert itself. — 5 years ago
Un Douro d’une douceur, souplesse et d’un super équilibre. À refaire assurément. — 2 months ago
With 10+ years the acidic bite seemed to have lessened but still show some complexity still. Good pairing with the red. — 5 months ago
Love this wine. Perfect balance of fruit, spice, and oak. — 7 months ago
Galicia masterclass 🇪🇸 20-120+ year old vines. 6-9 mo in stainless, aged on lees. saline lemon, high acid, $38 — 9 months ago
Haven’t had this in years and missed it like crazy — 4 years ago
Needs time to open up but evidence of Arinto’s aging potential. Displaying classic notes of oxidized apples, citrus juice and preserved citrus peel. Saline on the finish. — 5 years ago
Nice oaky red with a unique blend of flavors and a spicy finish. A great wine to drink on its own  — 3 months ago
Top value. Black dried plums. Grippy tannins. Good acid. Tar. Get more!! — 6 months ago
Xmas 2024. Friends@ home — 6 months ago
Rich aromas of caramel and raisins, light on the palate but round, with raisins and figs and the perfect level of sweetness. From our trip to Portugal at the end of 2018. — 7 months ago
Best Spanish red I’ve had in a while. Mencia (or Juan in Portugal) great cab franc substitute. — 4 years ago
Oh goodness Godello! This Mel🍈 ny esque vino was a definite quencher. A spot on take on this Spanish varietal. — 5 years ago
Susi Steiner
Sa, 12.04.2025: eine Neuentdeckung / Empfehlung vom Chef. Galizischer Wein — 2 months ago